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Trachurus capensis Castelnau, 1861

Cape horse mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Trachurus capensis   AquaMaps   Data sources: GBIF OBIS
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Image of Trachurus capensis (Cape horse mackerel)
Trachurus capensis
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Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Trachurus: Greek, trachys, -eia, -ys = rough + Greek, oura = tail (Ref. 45335).
More on author: Castelnau.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; diepte 0 - 500 m (Ref. 54925), usually 100 - 300 m (Ref. 54925). Subtropical; 7°N - 37°S, 4°E - 24°E (Ref. 54925)

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Eastern Atlantic: Gulf of Guinea to South Africa. Bianchi et. al. 1993 notes 'Smith-Vaniz (1992, pers. comm.) does not believe that Trachurus capensis is a valid species but admits that an adequate series of this species along the coast of Africa are not available'.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 32.5, range 20 - 33 cm
Max length : 60.0 cm FL mannelijk / geslacht onbekend; (Ref. 3166); common length : 30.0 cm FL mannelijk / geslacht onbekend; (Ref. 3166)

Biologie     Verklarende woordenlijst (bv. epibenthic)

Adults are found mainly over the continental shelf, often over sand bottoms (Ref. 27121). Shoals rise to feed in surface waters at night and found close to the bottom during the day (Ref. 27121). Juveniles feed mainly on copepods while adults prey on fish and a wide range of invertebrates (Ref. 27121).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Hoofdreferentie Upload your references | Referenties | Coördinator : Smith-Vaniz, William F. | Medewerkers

Smith-Vaniz, W.F., J.-C. Quéro and M. Desoutter, 1990. Carangidae. p. 729-755. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 7097)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 17 July 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van groot commercieel belang
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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer, soortsprofiel; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 9.2 - 15.2, mean 11.2 °C (based on 76 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00626 - 0.01674), b=2.94 (2.80 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.5   ±0.50 se; based on food items.
Generation time: 7.8 (2.6 - 10.0) years. Estimated as median ln(3)/K based on 10 growth studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.11-0.42; tm=2).
Prior r = 0.35, 95% CL = 0.23 - 0.52, Based on 2 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (30 of 100).
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 210 [144, 303] mg/100g; Iron = 3.78 [2.52, 5.83] mg/100g; Protein = 19.3 [18.7, 19.9] %; Omega3 = 0.328 [0.240, 0.450] g/100g; Selenium = 27.7 [20.3, 38.9] μg/100g; VitaminA = 15 [4, 64] μg/100g; Zinc = 1.86 [1.49, 2.46] mg/100g (wet weight);