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Osteoglossiformes (Bony tongues) >
Mormyridae (Elephantfishes)
Etymology: Marcusenius: Becasue of J. Marcusen, author of "Zur Phauna des Schwarzen Meeres", 1867; ichthyologist.
More on author: Boulenger.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
; süßwasser demersal. Tropical; 10°N - 6°N
Africa: lower Niger, the Bénoué and the Voltas. Also known from the upper Niger (Ref. 3203). Affinities: close to Marcusenius cyprinoides.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL Männchen/unbestimmt; (Ref. 3799); max. veröff. Gewicht: 500.00 g (Ref. 3799)
Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 34 - 39; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 32 - 36. Dorsal fin origin at same level as anal fin origin; body depth 3.0-4.7x of SL; peduncle height 3.2-5.0x of its length.
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Bigorne, R., 1990. Mormyridae. p. 122-184. In C. Lévêque, D. Paugy and G.G. Teugels (eds.) Faune des poissons d'eaux saumâtres d'Afrique de l'Ouest. tome 1. Faune Trop. 28. Musée Royal de l'Afrique Centrale, Tervuren, and ORSTOM, Paris. (Ref. 2915)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00615 - 0.03096), b=2.86 (2.69 - 3.03), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.4 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 159 [79, 370] mg/100g; Iron = 1.56 [0.73, 3.22] mg/100g; Protein = 17.8 [15.4, 20.1] %; Omega3 = 0.534 [0.214, 1.362] g/100g; Selenium = 76.9 [28.9, 197.2] μg/100g; VitaminA = 31.6 [11.6, 85.4] μg/100g; Zinc = 1.61 [1.06, 3.14] mg/100g (wet weight);