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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Achoerodus: Greek, a = without; also with the meaning of copulative particle = with + Greek, choiros = pig + Greek, odous = teeth+B103 (Ref. 45335).
More on author: Steindachner.
Environment: milieu / climate zone / تغييرات عمق / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 1 - 40 m (Ref. 26878). Subtropical
Southwest Pacific: southeastern Australia.
Size / Weight / سن
بلوغ: Lm ? range ? - ? cm
Max length : 83.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 129113)
Adults are found in coastal rocky areas at depths to about 40 m (Ref. 26878). Protogynous hermaphrodite (Ref. 55367). Oviparous, distinct pairing during breeding (Ref. 205). Max. length for female species (Bernard Yau, pers. Comm., 2000).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Pelagic spawner. Monandric species, length and age at sex change = 52.6 cm TL, and 18 years, respectively (Ref. 55367). Oviparous, distinct pairing during breeding (Ref. 205).
Gomon, M.F., 1997. Relationships of fishes of the labrid tribe Hypsigenyini. Bull. Mar. Sci. 60(3):789-871. (Ref. 26878)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2024-2)
خطر برای انسان ها
Harmless
استفاده انسانی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (مرجع
123201): 16.3 - 22.9, mean 18.3 °C (based on 28 cells).
Phylogenetic diversity index (مرجع
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00926 - 0.04297), b=2.99 (2.79 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (مرجع
69278): 3.8 ±0.5 se; based on size and trophs of closest relatives
جهندگی (مرجع
120179): پايين ، كم, كمينه زمان لازم براي دو برابر شدن جمعيت 5/4 – 14 سال (tm=8).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (53 of 100).
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Nutrients (Ref.
124155): Calcium = 18.9 [8.5, 36.3] mg/100g; Iron = 0.446 [0.238, 0.957] mg/100g; Protein = 18.8 [15.9, 21.2] %; Omega3 = 0.138 [0.073, 0.259] g/100g; Selenium = 16.6 [6.3, 39.7] μg/100g; VitaminA = 39.4 [8.8, 216.1] μg/100g; Zinc = 0.744 [0.469, 1.321] mg/100g (wet weight);
