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Scarus dubius Bennett, 1828

Regal parrot
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scarus dubius   AquaMaps   Data sources: GBIF OBIS
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Image of Scarus dubius (Regal parrot)
Scarus dubius
Female picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Scarinae
Etymology: Scarus: Greek, skaros = a fish described by anciente writers as a parrot fish; 1601 (Ref. 45335);  dubius: From the terminal phase (Ref. 2689).
More on author: Bennett.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 1 - 20 m (Ref. 58302). Tropical

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Eastern Central Pacific: found only in the Hawaiian Islands. Occurrences outside Hawaii are all misidentifications.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 35.6 cm SL macho / no sexado; (Ref. 3921)

Biología     Glosario (por ej. epibenthic)

Inhabits seaward reefs (Ref. 9710). Benthopelagic (Ref. 58302). Grazes on benthic algae. Protogynous (Ref. 55080).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Oviparous, distinct pairing during breeding (Ref. 205). Size at sex change: 26.4 - 39.8 cm TL (Ref. 55080).

Main reference Upload your references | Referencias | Coordinador : Westneat, Mark | Colaboradores

Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 05 February 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: sin interés; Acuario: Comercial
FAO - Publication: search | FishSource |

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Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
Países
Áreas FAO
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Ocurrencias, apariciones
Introducciones
BRUVS - Videos
Anatomy
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Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
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Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
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Aquaculture systems
Perfiles de acuicultura
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Ciguatera cases
Stamps, coins, misc.
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References
Referencias

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Zoobank | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 24.9 - 29.1, mean 26.2 °C (based on 83 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.00686 - 0.03044), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (33 of 100).
Nutrients (Ref. 124155):  Calcium = 42.6 [27.6, 69.7] mg/100g; Iron = 0.759 [0.529, 1.156] mg/100g; Protein = 18.6 [16.5, 20.4] %; Omega3 = 0.087 [0.060, 0.128] g/100g; Selenium = 16.7 [10.4, 26.8] μg/100g; VitaminA = 54.9 [16.8, 176.3] μg/100g; Zinc = 2.32 [1.76, 3.01] mg/100g (wet weight);