Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico; intervalo de profundidade 0 - 1000 m, usually 200 - 400 m. Polar; 60°S - 67°S, 69°W - 43°W
Southern Ocean: ranges from the South Orkney Islands, South Shetland Islands to the Antarctic Peninsula.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 52.0 cm TL macho/indeterminado; (Ref. 5200); common length : 30.0 cm TL macho/indeterminado; (Ref. 2805); peso máx. publicado: 499.20 g (Ref. 124149); peso máx. publicado: 499.20 g
Found most commonly at depths from 200-400 m. Adults feed mainly on fishes and krill. Larval pelagic phase is long (Ref. 71843).
Hureau, J.-C., 1985. Channichthyidae. p. 261-277. In W. Fischer and J.C. Hureau (eds.) FAO species identification sheets for fishery purposes. Southern Ocean (Fishing areas 48, 58 and 88). Rome. Vol. 2. (Ref. 2805)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): -1.4 - 1.3, mean 0.5 °C (based on 43 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00132 (0.00102 - 0.00170), b=3.51 (3.44 - 3.58), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nível Trófico (Ref.
69278): 3.9 ±0.62 se; based on food items.
Generation time: 5.8 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Assuming tm<5).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (51 of 100).
Climate Vulnerability (Ref.
125649): High to very high vulnerability (68 of 100).
Nutrients (Ref.
124155): Calcium = 18.7 [10.4, 38.9] mg/100g; Iron = 0.338 [0.153, 0.672] mg/100g; Protein = 16.8 [15.1, 18.5] %; Omega3 = 0.249 [0.120, 0.520] g/100g; Selenium = 22.7 [8.8, 55.3] μg/100g; VitaminA = 23.8 [5.3, 113.0] μg/100g; Zinc = 0.391 [0.259, 0.597] mg/100g (wet weight);