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Sparidentex hasta (Valenciennes, 1830)

Sobaity seabream
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sparidentex hasta   AquaMaps   Data sources: GBIF OBIS
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Image of Sparidentex hasta (Sobaity seabream)
Sparidentex hasta
Photo de Randall, J.E.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
More on author: Valenciennes.

Environment: milieu / climate zone / profondeur / distribution range Écologie

marin; saumâtre démersal; profondeur 1 - 50 m. Tropical; 30°N - 6°N, 49°E - 80°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Western Indian Ocean: Persian Gulf and coasts of India.

Taille / Poids / Âge

Maturité: Lm ?  range ? - ? cm
Max length : 83.0 cm TL mâle / non sexé; (Ref. 3627); common length : 20.0 cm TL mâle / non sexé; (Ref. 3507)

Biologie     Glossaire (ex. epibenthic)

Adults occur in shallow coastal waters to moderate depths. Carnivorous. Sold fresh in markets.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

All populations matured as males during the first or second year (Ref. 52206).

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Bauchot, M.-L. and M.M. Smith, 1984. Sparidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 4. [var. pag.] FAO, Rome. (Ref. 3507)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)

  Préoccupation mineure (LC) ; Date assessed: 03 December 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: intérêt commercial mineur
FAO - Aquaculture systems: production; pêcheries: landings; Publication: search | FishSource | Sea Around Us

Plus d'informations

Écologie trophique
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Écologie
Écologie
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Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
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Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
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Larves
Dynamique des populations larvaires
Distribution
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BRUVS - Videos
Anatomy
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Physiology
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Type de nage
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Toxicity (LC50s)
Génétique
génôme
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Sources Internet

AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Aquaculture systems: production; pêcheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Réf. 123201): 25.4 - 27.9, mean 26.8 °C (based on 130 cells).
Phylogenetic diversity index (Réf. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00904 - 0.02208), b=3.03 (2.90 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Réf. 69278):  3.5   ±0.5 se; based on size and trophs of closest relatives
Résilience (Réf. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (tmax=11; K=0.28-0.38).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (39 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Very high vulnerability (87 of 100). 🛈
Catégorie de prix (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 132 [81, 242] mg/100g; Iron = 1.18 [0.68, 2.04] mg/100g; Protein = 19.5 [18.5, 20.5] %; Omega3 = 0.259 [0.159, 0.446] g/100g; Selenium = 52.5 [27.3, 96.6] μg/100g; VitaminA = 12.5 [4.5, 30.1] μg/100g; Zinc = 1.16 [0.83, 1.59] mg/100g (wet weight);