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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Emmelichthyops: Greek, emmelyes, -es, -es = harmonious + Greek, ichthys = fish + Greek,ops = appearance (Ref. 45335).
More on author: Schultz.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina; oceanodromo (Ref. 51243); distribuzione batimetrica 3 - 90 m (Ref. 9710). Tropical
Western Atlantic: southern Florida, USA and Bahamas to northern South America.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL maschio/sesso non determinato; (Ref. 9710)
Spine dorsali (totale) : 10 - 11; Raggi dorsali molli (totale) : 10 - 11; Spine anali: 2; Raggi anali molli: 10. Dorsal fins widely separated.
Found in oceanic waters (Ref. 9626), sometimes over coral heads (Ref. 9710). Swims in schools to depths of 64 m (Ref. 26938). Feeds on zooplankton and small fishes.
Life cycle and mating behavior
Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve
Distinct pairing during breeding (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.2 - 28, mean 26 °C (based on 352 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.9 ±0.63 se; based on food items.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 95 [34, 203] mg/100g; Iron = 0.824 [0.399, 1.602] mg/100g; Protein = 18.5 [16.6, 20.4] %; Omega3 = 0.112 [0.053, 0.229] g/100g; Selenium = 32.2 [15.6, 67.2] μg/100g; VitaminA = 184 [71, 502] μg/100g; Zinc = 1.41 [0.89, 2.28] mg/100g (wet weight);