分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 20 - 300 m (Ref. 7321), usually 20 - 90 m (Ref. 7251). Tropical; 27°N - 18°S
Western Atlantic: southern Florida, USA and Bahamas to Venezuela; reported to reach Suriname (Ref. 13608) and Abrolhos Shelf (Ref. 126840). Eastern Central Atlantic: Gulf of Guinea. Reported from Cape Verde (Ref. 27000).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 11.0 cm TL オス/雌雄の選別がない; (Ref. 9626)
背面の脊椎 (合計) : 7; 背鰭 (合計) : 9; 肛門の骨: 2; 臀鰭: 9.
Adults prefer exposed deep reefs and rocky outcroppings (Ref. 7251). Eggs are incubated orally by both parents (Ref. 240). This is the only species in the genus Apogon with mouthbrooding done by males and females (Ref. 85456).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Biparental mouthbrooders (Ref. 240, 58875). Spawning may occur throughout the year (Ref. 39366). Distinct pairing during courtship and spawning (Ref. 205). This is the only species in the genus Apogon with mouthbrooding done by males and females (Ref. 85456).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 28, mean 26.5 °C (based on 260 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00528 - 0.02384), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Fec=1,900).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 115 [68, 204] mg/100g; Iron = 0.963 [0.588, 1.541] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.211 [0.125, 0.347] g/100g; Selenium = 46.1 [23.8, 88.8] μg/100g; VitaminA = 82.8 [29.0, 233.9] μg/100g; Zinc = 1.74 [1.19, 2.46] mg/100g (wet weight);
