Environment: milieu / climate zone / depth range / distribution range
বাস্তুসংস্থান
সামুদ্রিক সমুদ্রবক্ষে ভাসমান (ব্যথিপেলাজিক); গভীরতার পরিসীমা 127 - 2307 m (Ref. 104125), usually 500 - 900 m (Ref. 57668). Deep-water; 44°N - 38°N, 1°W - 17°E
Mediterranean Sea: northwestern region.
Length at first maturity / আকৃতি / ওজন / Age
Maturity: Lm 29.5, range 20 - ? cm
Max length : 88.9 cm TL পুরুষ/ লিঙ্গ অনিধর্ারিত ; (Ref. 41039)
পৃষ্ঠীয় কাঁটা (মোট ) : 0; পায়ূ কাঁটা : 0. Posterior nostril immediately anterior to eye. Lateral line system on head with pit but no pores. Pyloric caeca 8 to 10.
Most abundant in waters deeper than 750 m and feeds mainly on benthic organismsm crustaceans and also on polychaetes. Caught singly but also in aggregations of more than 100 individuals (Ref. 1371). Parasites of the species include trematodes, cestodes, nematodes, acanthocephalans and copepods; attached in the intestines, gills and fins (Ref. 5951). Minimum depth (Ref. 58426).
Life cycle and mating behavior
Maturities | প্রজনন | Spawnings | Egg(s) | Fecundities | শুককীট
Barros-García, D., R. Bañon, J.-C. Arronte and A. de Carlos, 2016. New data reinforcing the taxonomic status of Lepidion eques as synonym of Lepidion lepidion (Teleostei, Gadiformes). Biochemical Systematics and Ecology 68(2016):6-10. (Ref. 109127)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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ইন্টারনেট সুত্র
Estimates based on models
Preferred temperature (Ref.
123201): 13 - 13.7, mean 13.2 °C (based on 31 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00288 (0.00180 - 0.00463), b=3.22 (3.08 - 3.36), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
ট্রফিক পর্যায়ে (Ref.
69278): 3.6 ±0.5 se; based on diet studies.
স্থিতিস্থাপক (Ref.
120179): নিম্ন/ , সর্বনিম্ন প্রজন দ্বিগুনের সময় ৪.৪-১৪ বৎসর (Assuming tmax>10).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 28.6 [8.2, 76.2] mg/100g; Iron = 0.331 [0.144, 0.951] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.207 [0.075, 0.535] g/100g; Selenium = 17.1 [5.7, 44.6] μg/100g; VitaminA = 30 [4, 234] μg/100g; Zinc = 0.578 [0.318, 1.155] mg/100g (wet weight);