分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Carangaria/misc (Various families in series Carangaria)
鱸形目 (Various families in series Carangaria) >
Sphyraenidae (Barracudas)
金梭魚科 (Barracudas)
Etymology: Sphyraena: Greek, sphyraina, -es = the name of a fish (Ref. 45335).
More on author: Linnaeus.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋; 深度上下限 0 - 100 m (Ref. 27000), usually ? - 50 m (Ref. 6949). 亞熱帶的; 48°N - 18°S, 31°W - 37°E
Eastern Atlantic: Bay of Biscay to Mossamedes, Angola, including the Mediterranean and Black Sea, Canary Islands, and Azores. Western Atlantic: Bermuda and Brazil.
東大西洋: 到 Mossamedes ，安哥拉，包括地中海與黑海，馬得拉群島，加納利群島與亞速群島的比斯開灣。 西大西洋: 百慕達群島與巴西。
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 27.6 range ? - ? cm
Max length : 165 cm TL 雄魚/尚未辨別雌雄; (Ref. 3397); common length : 60.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 11101); 最大體重: 3.6 kg (Ref. 40637)
Found in coastal and offshore waters (Ref. 2683). Feeds mostly on fish, less often on cephalopods and crustaceans (Ref. 11101).
發現於沿岸與離岸水域了。 (參考文獻 2683) 大部份捕食魚, 更不時常吃頭足類動與甲殼動物.(參考文獻 11101)
東大西洋: 到 Mossamedes ，安哥拉，包括地中海與黑海，馬得拉群島，加納利群島與亞速群島的比斯開灣。 西大西洋: 百慕達群島與巴西。
De Sylva, D.P., 1990. Sphyraenidae. p. 860-864. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6949)
人類使用
漁業: 低經濟; 游釣魚種: 是的
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Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 21.9, mean 18.3 °C (based on 126 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00616 - 0.00934), b=2.91 (2.87 - 2.95), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 4.0 ±0.51 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (K= 0.123; Tmax >8 yrs).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Nutrients (Ref.
124155): Calcium = 24.6 [10.3, 69.4] mg/100g; Iron = 0.664 [0.275, 1.476] mg/100g; Protein = 20.6 [18.5, 22.4] %; Omega3 = 0.212 [0.091, 0.512] g/100g; Selenium = 28.7 [11.1, 78.2] μg/100g; VitaminA = 3.9 [0.6, 26.7] μg/100g; Zinc = 0.282 [0.169, 0.509] mg/100g (wet weight);
