Environment: milieu / climate zone / depth range / distribution range
экология
морской батипелагический; мигрирует в океане; пределы глубины 50 - 1032 m (Ref. 56504), usually 200 - 600 m (Ref. 35388). Deep-water; 65°N - 30°N, 77°W - 21°E
Atlantic Ocean: restricted to the North Atlantic and adjacent seas.
Size / Вес / Возраст
Maturity: Lm ? range ? - ? cm
Max length : 50.0 cm SL самец/пол неопределен; (Ref. 35388)
Depth range from 50-1000 m (ref. 04473) and up to 1032 m in the eastern Ionian Sea (Ref. 56504). Epipelagic to bathypelagic (Ref. 58426); also mesopelagic (Ref. 5951). Feeds on fishes, crustaceans and occasionally planktonic organisms (Ref. 5759). Spawns from March to September, larvae near the surface (Ref. 35388).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Larvae are found near the surface.
Post, A., 1990. Paralepididae. p. 373-384. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 1. (Ref. 4473)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-2)
Угроза для людей
Harmless
Использование человеком
рыболовство: интереса не представляет
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
123201): 2.2 - 14, mean 7.4 °C (based on 462 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00224 (0.00090 - 0.00555), b=3.14 (2.92 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.1 ±0.70 se; based on food items.
устойчивость к внешним воздействиям (Ref.
120179): средний (среднего размера), минимальное время удвоения популяции 1.4-4.4 года (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 30.6 [9.3, 91.7] mg/100g; Iron = 0.35 [0.11, 1.10] mg/100g; Protein = 16.2 [13.1, 18.8] %; Omega3 = 0.105 [0.028, 0.323] g/100g; Selenium = 21.1 [6.3, 65.8] μg/100g; VitaminA = 11.8 [1.2, 92.8] μg/100g; Zinc = 0.442 [0.227, 0.867] mg/100g (wet weight);
