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Lutjanus inermis (Peters, 1869)

Golden snapper
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Lutjanus inermis   AquaMaps   Data sources: GBIF OBIS
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Image of Lutjanus inermis (Golden snapper)
Lutjanus inermis
Picture by Allen, G.R.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on author: Peters.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur ? - 40 m (Ref. 9313). Tropical; 24°N - 4°N, 118°W - 82°W (Ref. 55)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Eastern Pacific: Mexico to Panama. Included in the genus Rabiruba Jordan & Fesler by some authors.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 34.0 cm TL mâle / non sexé; (Ref. 9313)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 10; Rayons mous dorsaux (Total) : 13; Épines anales: 3; Rayons mous anaux: 11. Snout very pointed. Mouth relatively small, the maxilla extending to front of eye. Eyes large, about 4 times in head length. Preopercular notch and knob weak. Scale rows on back rising obliquely above lateral line. Live coloration unknown.

Biologie     Glossaire (ex. epibenthic)

Adults inhabit coastal rocky and coral reefs up to at least 40 m depth (Ref. 9313). During the day they form schools of 30 or more individuals, which sometimes remain stationary (Ref. 9313). Juveniles are seen associated with schools of Chromis atrilobata (Ref. 9313). Feed on invertebrates and fish and may also ingest plankton (Ref.9313). Marketed fresh and frozen (Ref. 9313).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 23 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: d'intérêt potentiel; pêche sportive: oui
FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
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Prédateurs
Ecology
Écologie
Population dynamics
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Length-weight rel.
Length-length rel.
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Fecundities
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 28.7, mean 27.6 °C (based on 16 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00706 - 0.03101), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.8   ±0.57 se; based on food items.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (24 of 100).
Catégorie de prix (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 46.4 [27.5, 73.8] mg/100g; Iron = 0.414 [0.265, 0.689] mg/100g; Protein = 18.3 [16.8, 19.6] %; Omega3 = 0.131 [0.086, 0.202] g/100g; Selenium = 50 [29, 86] μg/100g; VitaminA = 243 [46, 1,007] μg/100g; Zinc = 0.47 [0.35, 0.68] mg/100g (wet weight);