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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Pseudolabrus: Greek, pseudes = false + Greek, labrax = a fish, Dicentrarchus labrax (Ref. 45335); rubicundus: From the Latin 'psittacus' meaning parrot, referring to the local (Tasmanian) name for parrot fish (Ref. 12965).
More on author: Macleay.
Issue
Species incertae sedis in Labridae according to Allen et al. (2006: Ref. 75154). This species is uncertain in Eschmeyer (CofF ver. Jul. 2010: Ref. 84883). Please send references, or more studies are needed.
Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 2 - 220 m (Ref. 9563). Temperate
Eastern Indian Ocean: southern Australia, from southern Western Australia to New South Wales, including Tasmania.
Μέγεθος / Βάρος / Age
Maturity: Lm ? range ? - ? cm
Max length : 20.0 cm SL (female)
Found on rocky reefs (Ref. 9563).
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Oviparous, with distinct pairing during breeding (Ref. 205).
Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 14 - 18.2, mean 16.3 °C (based on 184 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00456 - 0.02002), b=3.06 (2.89 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Ελαστικότητα (Ref.
120179): Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
Nutrients (Ref.
124155): Calcium = 20.7 [9.2, 37.5] mg/100g; Iron = 0.216 [0.119, 0.455] mg/100g; Protein = 18.7 [15.7, 20.9] %; Omega3 = 0.474 [0.254, 0.887] g/100g; Selenium = 7.77 [3.55, 17.38] μg/100g; VitaminA = 92.5 [22.5, 450.9] μg/100g; Zinc = 0.71 [0.46, 1.26] mg/100g (wet weight);
