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Notopogon lilliei Regan, 1914

Crested bellowfish
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Native range | All suitable habitat | Point map | Year 2050
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Notopogon lilliei   AquaMaps   Data sources: GBIF OBIS
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Image of Notopogon lilliei (Crested bellowfish)
Notopogon lilliei
Picture by CSIRO

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Syngnathiformes (Pipefishes and seahorses) > Centriscidae (Snipefishes and shrimpfishes) > Macroramphosinae
Etymology: Notopogon: Greek, noton = back + Greek, pogon = beard (Ref. 45335).
More on author: Regan.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin démersal; profondeur 80 - 600 m (Ref. 9563), usually 150 - 300 m (Ref. 9563). Temperate; 23°S - 49°S, 13°W - 174°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Southwest Pacific: Australia and New Zealand. Western Indian Ocean: one specimen from off Natal, South Africa (Ref. 5382). Southeast Atlantic: Tristan da Cunha and Gough Island (Ref. 11228).

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm TL mâle / non sexé; (Ref. 9563)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 7; Rayons mous dorsaux (Total) : 14 - 15; Épines anales: 0; Rayons mous anaux: 17 - 19.

Biologie     Glossaire (ex. epibenthic)

Occurs on the continental shelf and slope (Ref. 9563).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 23 November 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial
FAO - Publication: search | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larves
Dynamique des populations larvaires
Anatomy
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Otolithes
Physiology
Body compositions
Nutrients
Oxygen consumptions
Type de nage
Swimming speeds
Visual pigment(s)
Sons de poissons
Diseases / Parasites
Toxicities (LC50s)
Genetics
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 7.9 - 14.5, mean 11.7 °C (based on 84 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5315   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00600 - 0.03648), b=2.93 (2.72 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.5   ±0.5 se; based on size and trophs of closest relatives
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100).
Catégorie de prix (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 43.5 [23.7, 79.8] mg/100g; Iron = 0.384 [0.212, 0.705] mg/100g; Protein = 17.4 [16.2, 18.7] %; Omega3 = 0.75 [0.40, 1.47] g/100g; Selenium = 17.7 [8.9, 35.9] μg/100g; VitaminA = 11.9 [3.0, 50.8] μg/100g; Zinc = 0.481 [0.335, 0.708] mg/100g (wet weight);