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Syngnathiformes (Pipefishes and seahorses) >
Centriscidae (Snipefishes and shrimpfishes) > Macroramphosinae
Etymology: Notopogon: Greek, noton = back + Greek, pogon = beard (Ref. 45335).
More on author: Regan.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien demersaal; diepte 80 - 600 m (Ref. 9563), usually 150 - 300 m (Ref. 9563). Temperate; 23°S - 49°S, 13°W - 174°W
Southwest Pacific: Australia and New Zealand. Western Indian Ocean: one specimen from off Natal, South Africa (Ref. 5382). Southeast Atlantic: Tristan da Cunha and Gough Island (Ref. 11228).
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm TL mannelijk / geslacht onbekend; (Ref. 9563)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Dorsale stekels (totaal) : 7; Dorsale zachte stralen (totaal) : 14 - 15; Anale stekels: 0; Anale zachte stralen: 17 - 19.
Occurs on the continental shelf and slope (Ref. 9563).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 7.9 - 14.5, mean 11.7 °C (based on 84 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5315 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00600 - 0.03648), b=2.93 (2.72 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 43.5 [23.7, 79.8] mg/100g; Iron = 0.384 [0.212, 0.705] mg/100g; Protein = 17.4 [16.2, 18.7] %; Omega3 = 0.75 [0.40, 1.47] g/100g; Selenium = 17.7 [8.9, 35.9] μg/100g; VitaminA = 11.9 [3.0, 50.8] μg/100g; Zinc = 0.481 [0.335, 0.708] mg/100g (wet weight);