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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Stellifer: Latin, stella = satr + latin, fero = to carry (Ref. 45335).
More on author: Gilbert.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien demersaal; diepte 10 - 60 m (Ref. 91172), usually ? - 25 m (Ref. 9118). Tropical; 23°N - 4°S, 110°W - 77°W
Eastern Pacific: southern Gulf of California to Peru.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL mannelijk / geslacht onbekend; (Ref. 9118)
Found shallow warm water, over muddy bottom (Ref. 9118). Feeds mainly on planktonic crustaceans, also marine worms and other benthic invertebrates (Ref. 9118). Common in local markets (Ref. 9118).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van minder commercieel belang
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.6, mean 26.9 °C (based on 26 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00506 - 0.01306), b=3.13 (3.00 - 3.26), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.2 ±0.31 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 207 [123, 437] mg/100g; Iron = 1.3 [0.7, 2.3] mg/100g; Protein = 18.7 [17.5, 19.8] %; Omega3 = 0.231 [0.120, 0.384] g/100g; Selenium = 53.6 [28.4, 101.3] μg/100g; VitaminA = 20.9 [7.3, 63.8] μg/100g; Zinc = 1.4 [1.0, 2.0] mg/100g (wet weight);