Environment: milieu / climate zone / depth range / distribution range
экология
морской ассоциированный с рифами; пределы глубины 132 - 172 m (Ref. 95664). Tropical
Indo-Pacific: Mauritius (Ref. 5503) then from southern Japan southwards.
Size / Вес / Возраст
Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL самец/пол неопределен; (Ref. 48635); common length : 25.0 cm TL самец/пол неопределен; (Ref. 9137)
Has 13 pectoral rays and maybe confused with P. russellii. Median fish are almost clear, but become spotted in large adults. It is best identified by the pale-centered scales on the principal dark bands on the body forming a net-like pattern and V-like markings across the pectoral fin rays (Ref. 48635).
On rocky substrates in subtropical waters. Usually found on open substrates with remote outcrops of reef or soft-bottom substrates at moderate depths (Ref. 48635). Feeds on fish and crustaceans. Spines are venomous.
Life cycle and mating behavior
Maturities | размножение | Spawnings | Egg(s) | Fecundities | личинки
Masuda, H. and G.R. Allen, 1993. Meeresfische der Welt - Groß-Indopazifische Region. Tetra Verlag, Herrenteich, Melle. 528 p. (Ref. 9137)
Статус Красного Списка МСОП (Ref. 130435)
Использование человеком
рыболовство: коммерческий; аквариум: общественные аквариумы
дополнительная информация
инструменты
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Estimates based on models
Preferred temperature (Ref.
123201): 5.7 - 22, mean 18.2 °C (based on 37 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00444 - 0.02358), b=3.01 (2.82 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.55 se; based on food items.
устойчивость к внешним воздействиям (Ref.
120179): средний (среднего размера), минимальное время удвоения популяции 1.4-4.4 года (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (25 of 100).
Nutrients (Ref.
124155): Calcium = 46.3 [23.7, 89.1] mg/100g; Iron = 0.628 [0.333, 1.540] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.219 [0.099, 0.586] g/100g; Selenium = 39.5 [21.1, 95.8] μg/100g; VitaminA = 168 [58, 454] μg/100g; Zinc = 1.14 [0.78, 1.62] mg/100g (wet weight);