Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 0 - 30 m (Ref. 93839). Tropical
Indo-Pacific: Japan south to northwestern Australia; Indonesia east to Solomon Islands; reported from New Zealand (Ref. 5755) and Andaman Island (Ref. 87596).
Size / Weight / سن
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 48635)
خارهاي باله پشتي (کل) : 8; شعاع نرم باله پشتي (کل) : 9; خارهاي باله مخرجي: 2; شعاع نرم باله مخرجي: 8. Juveniles strongly striped. Adults with faint stripes, but tall anteriorly pointed second dorsal fin. Sometimes has dark peduncular spot which can be turned on or off with mood (Ref. 48635).
Inhabits inshore reefs, crevices of reef flats and coral slopes (Ref. 9710). Nocturnal species (Ref. 7300). Solitary (Ref 90102).
Life cycle and mating behavior
Maturities | تولید مثل | Spawnings | Egg(s) | Fecundities | توزاد ( لارو)
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 22.4 - 29.3, mean 28.6 °C (based on 2368 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00528 - 0.02384), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.4 se; based on size and trophs of closest relatives
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 122 [76, 209] mg/100g; Iron = 0.941 [0.583, 1.467] mg/100g; Protein = 19.1 [18.1, 20.1] %; Omega3 = 0.166 [0.105, 0.257] g/100g; Selenium = 28.5 [16.1, 50.7] μg/100g; VitaminA = 89.8 [33.5, 243.2] μg/100g; Zinc = 1.82 [1.26, 2.52] mg/100g (wet weight);