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Acanthurus mata (Cuvier, 1829)

Elongate surgeonfish
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Acanthurus mata   AquaMaps   Data sources: GBIF OBIS
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Acanthurus mata
Picture by Honeycutt, K.

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Acanthuriformes (Surgeonfishes) > Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Acanthurinae
Etymology: Acanthurus: Greek, akantha = thorn + Greek, oura = tail (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas associadas(os) a recifes; intervalo de profundidade 5 - 100 m (Ref. 28016), usually 5 - 45 m (Ref. 27115). Tropical; 23°C - 28°C (Ref. 27115); 35°N - 35°S, 30°E - 137°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-Pacific: Red Sea south to Natal, South Africa and east to the Marquesas and Tuamoto islands, north to southern Japan, south to the southern Great Barrier Reef and New Caledonia.

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL macho/indeterminado; (Ref. 3145); Idade máx. registada: 23 anos (Ref. 52229)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 9; Raios dorsais moles (total) : 24 - 26; Espinhos anais: 3; Raios anais moles: 23 - 24. This species is distinguished by the following characters: body moderately deep and compressed, its depth 2.1-2.5 times in standard length or SL (smaller individuals are deeper-bodied); snout relatively short, 6-6.9 times in SL; eye 3.2-4.5 times in head length (at 12-28 cm SL); mouth small; teeth spatulate, close-set, with denticulate edges, and small for the genus; total gill rakers on first gill arch 13-15; continuous, unnotched dorsal fin IX,24-26; A III,23-24; caudal fin emarginate to lunate, concavity 6.5-9 times in SL (concavity is greater in larger individuals); caudal peduncle narrow, the least depth 10-12 times in SL with a lancet-like spine on each side which folds into a deep horizontal groove; stomach large, U-shaped, thin-walled with large, thorn-like papillae on inner surface; colour brown with longitudinal blue lines on head and body; a yellow area behind eye and 2 yellow bands extending anteriorly from eye; when alive, this fish is capable of changing its ground colour from dark brown to pale blue (Ref. 9808).

Biologia     Glossário (ex. epibenthic)

Adults inhabit steep slopes, often in turbid waters, generally in the vicinity of coral reefs (Ref. 58652) or rocky bottoms. They form resident spawning aggregations (Ref. 27825, 48637). Adults often seen in schools, feeding mid-water on plankton (Ref. 48637). Feed on zooplankton. Marketed fresh. Flesh is almost never poisonous (Ref. 4795), but incidence of ciguatera poisoning was reported from Nauru I. (Ref. 125620). The retractile sharp blades of the caudal peduncle can be dangerous (https://www.monaconatureencyclopedia.com/acanthurus-mata-2/?lang=en, ver. 12/2021)

Life cycle and mating behavior Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Form resident spawning aggregations (Ref. 27825).

Referência principal Upload your references | Referências | Coordenador : Randall, John E. | Colaboradores

Randall, J.E., 1987. Three nomenclatorial changes in Indo-Pacific surgeonfishes (Acanthurinae). Pac. Sci. 41(1-4):54-61. (Ref. 1921)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Preocupação menor (LC) ; Date assessed: 04 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Traumatogenic (Ref. 4716)





Utilização humana

Pescarias: espécies comerciais; Aquário: Espécies comerciais
FAO - Publication: search | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequência de comprimento
Mass conversions
Recruitments
Abundances
Life cycle
Reprodução
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larvas
Dinâmica larvar
Distribution
Países
Áreas FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
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Outras referências
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natação
Swimming speeds
Visual pigment(s)
Sons de peixes
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
Referências

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Relatórios especiais

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Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Consultar FishWatcher | CISTI | Catalog of Fishes: Género, Espécies | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de dados nacionais | Otolith Atlas of Taiwan Fishes | Aquários públicos | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: ir para, procurar | World Records Freshwater Fishing | Registo zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 24.7 - 29, mean 27.9 °C (based on 1918 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02630 (0.01714 - 0.04036), b=2.94 (2.82 - 3.06), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  2.5   ±0.25 se; based on food items.
Generation time: 5.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (K=0.219; tmax=23).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (39 of 100).
Categoria de preço (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 38.8 [15.8, 103.9] mg/100g; Iron = 0.604 [0.236, 1.442] mg/100g; Protein = 18.3 [17.1, 19.5] %; Omega3 = 0.107 [0.050, 0.221] g/100g; Selenium = 22.2 [8.0, 61.9] μg/100g; VitaminA = 40.8 [10.3, 147.2] μg/100g; Zinc = 2.28 [0.72, 4.04] mg/100g (wet weight); based on nutrient studies.