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Prionotus punctatus (Bloch, 1793)

Bluewing searobin
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Native range | All suitable habitat | Point map | Year 2050
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Prionotus punctatus   AquaMaps   Data sources: GBIF OBIS
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Image of Prionotus punctatus (Bluewing searobin)
Prionotus punctatus
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Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Scorpaenoidei (Scorpionfishes) > Triglidae (Searobins) > Prionotinae
Etymology: Prionotus: Greek, prion, -onos = saw + Greek, noton = back (Ref. 45335).
More on author: Bloch.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser demersal; tiefenbereich ? - 190 m (Ref. 47377), usually 18 - 70 m (Ref. 5217). Subtropical; 26°N - 53°S, 98°W - 34°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Atlantic: Belize and Jamaica southward to Argentina Antilles, Central and South America (Ref. 26938).

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm 26.2  range ? - ? cm
Max length : 45.0 cm TL Männchen/unbestimmt; (Ref. 104706); 45.0 cm TL (female); common length : 30.0 cm TL Männchen/unbestimmt; (Ref. 3822); max. veröff. Gewicht: 114.10 g (Ref. 118626)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 9 - 10; Rückenflossenweichstrahlen (insgesamt) : 11 - 12; Afterflossenstacheln: 1; Afterflossenweichstrahlen: 10.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Found on sand or muddy bottoms of the continental and insular shelves. Occasionally occurs over reefs. Feeds on shrimps, crabs, other crustaceans and fishes. Traded as an aquarium fish at Ceará, Brazil (Ref. 49392).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Miller, G.C. and W.J. Richards, 1978. Triglidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). FAO, Rome. Vol. 5. pag.var. (Ref. 3822)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 22 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell; Aquarium: Kommerziell
FAO - Publication: search | FishSource |

Mehr Information

Trophic ecology
Nahrungsorganismen
Diet compositions
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Räuber
Ecology
Ökologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
Mass conversions
Recruitments
Abundances
Life cycle
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Diseases / Parasites
Toxicities (LC50s)
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Aquakultur Profile
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 15 - 27.9, mean 26.1 °C (based on 464 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00763 - 0.01141), b=3.00 (2.95 - 3.05), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.63 se; based on food items.
Generation time: 8.5 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (K=0.13).
Fishing Vulnerability (Ref. 59153):  High vulnerability (57 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 68.1 [36.1, 163.5] mg/100g; Iron = 0.978 [0.538, 1.847] mg/100g; Protein = 17.4 [15.1, 20.4] %; Omega3 = 0.584 [0.275, 1.520] g/100g; Selenium = 30 [14, 70] μg/100g; VitaminA = 15.6 [6.0, 39.3] μg/100g; Zinc = 0.885 [0.634, 1.252] mg/100g (wet weight);