Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien; brak water demersaal; diepte ? - 190 m (Ref. 47377), usually 18 - 70 m (Ref. 5217). Subtropical; 26°N - 53°S, 98°W - 34°W
Western Atlantic: Belize and Jamaica southward to Argentina Antilles, Central and South America (Ref. 26938).
Lengte bij maturiteit / Grootte / Gewicht / Leeftijd
Maturity: Lm 26.2  range ? - ? cm
Max length : 45.0 cm TL mannelijk / geslacht onbekend; (Ref. 104706); 45.0 cm TL (female); common length : 30.0 cm TL mannelijk / geslacht onbekend; (Ref. 3822); max. gepubliceerd gewicht: 114.10 g (Ref. 118626)
Dorsale stekels (totaal) : 9 - 10; Dorsale zachte stralen (totaal) : 11 - 12; Anale stekels: 1; Anale zachte stralen: 10.
Found on sand or muddy bottoms of the continental and insular shelves. Occasionally occurs over reefs. Feeds on shrimps, crabs, other crustaceans and fishes. Traded as an aquarium fish at Ceará, Brazil (Ref. 49392).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Miller, G.C. and W.J. Richards, 1978. Triglidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). FAO, Rome. Vol. 5. pag.var. (Ref. 3822)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van minder commercieel belang; Aquarium: Commercieel
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Estimates based on models
Preferred temperature (Ref.
123201): 15 - 27.9, mean 26.1 °C (based on 464 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00763 - 0.01141), b=3.00 (2.95 - 3.05), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.8 ±0.63 se; based on food items.
Generation time: 8.5 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Weerstandsvermogen (Ref.
120179): laag, minimale populatieverdubbelingstijd 4,5-14 jaar (K=0.13).
Fishing Vulnerability (Ref.
59153): High vulnerability (57 of 100).
Nutrients (Ref.
124155): Calcium = 68.1 [36.1, 163.5] mg/100g; Iron = 0.978 [0.538, 1.847] mg/100g; Protein = 17.4 [15.1, 20.4] %; Omega3 = 0.584 [0.275, 1.520] g/100g; Selenium = 30 [14, 70] μg/100g; VitaminA = 15.6 [6.0, 39.3] μg/100g; Zinc = 0.885 [0.634, 1.252] mg/100g (wet weight);