Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 2 - 15 m (Ref. 7247). Subtropical
Western Pacific: southern Japan, Ryukyu Islands, Taiwan, and China.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 17.0 cm TL jantan/; (Ref. 9710)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 12 - 14; duri punggung lunak (Keseluruhan (total)) : 12 - 14; Duri dubur: 2; Sirip dubur lunak: 10 - 12. A prominent white spot just behind the posterior base of the soft dorsal fin.
Adults inhabit inshore and offshore coral or rocky reefs (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 52881).
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Iwatsubo, H. and H. Motomura, 2013. Redescriptions of Chromis notata (Temminck and Schlegel, 1843) and C. kennensis Whitley, 1964 with the description of a new species of Chromis (Perciformes: Pomacentridae). Spec. Div. 18:193-213. (Ref. 94774)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 18.9 - 28.5, mean 24.9 °C (based on 360 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00961 - 0.02738), b=3.04 (2.90 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 55.4 [23.5, 94.5] mg/100g; Iron = 0.725 [0.394, 1.323] mg/100g; Protein = 19.1 [17.9, 20.3] %; Omega3 = 0.16 [0.08, 0.30] g/100g; Selenium = 9.86 [4.42, 21.57] μg/100g; VitaminA = 83.1 [21.4, 321.0] μg/100g; Zinc = 0.863 [0.523, 1.383] mg/100g (wet weight);