Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 3 - 50 m (Ref. 9710). Tropical
Western Indian Ocean: Red Sea and the Gulf of Aden.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL mannelijk / geslacht onbekend; (Ref. 9710)
Found on coral slopes (Ref. 9710) Juveniles in large groups at base of reef, sometimes with H. diphreutes; adults usually solitary or paired, occasionally in groups (Ref. 9710). Feed on zooplankton and benthic invertebrates (Ref. 9710). Oviparous (Ref. 205), monogamous (Ref. 52884). Form pairs during breeding (Ref. 205).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.4, mean 27 °C (based on 130 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.01117 - 0.04486), b=3.02 (2.85 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.41 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 92.2 [47.9, 143.6] mg/100g; Iron = 0.784 [0.462, 1.285] mg/100g; Protein = 18.7 [17.6, 19.8] %; Omega3 = 0.126 [0.077, 0.200] g/100g; Selenium = 34.4 [19.3, 64.5] μg/100g; VitaminA = 51.1 [15.1, 167.6] μg/100g; Zinc = 1.3 [0.9, 1.9] mg/100g (wet weight);