分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Sparidae (Porgies)
鯛科 (Porgies)
Etymology: Calamus: Greek, kalamos = reed, cane (Ref. 45335).
More on authors: Jordan & Gilbert.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 海洋洄游的 (Ref. 51243); 深度上下限 ? - 59 m (Ref. 89891). 亞熱帶的; 30°N - 18°N, 98°W - 73°W
Western Atlantic: northeastern Florida, USA and northern Gulf of Mexico to Bay of Campeche.
西大西洋: 美國的佛羅里達東北方與墨西哥灣北部到坎佩切灣。
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 19.5, range 17 - 22 cm
Max length : 46.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 7251); common length : 37.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 3815)
Found primarily on sponge and coral bottoms. Feeds mainly on invertebrates (Ref. 9739).
主要發現於海綿與珊瑚底部了。 主要吃無脊椎動物。 (參考文獻 9739)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
西大西洋: 美國的佛羅里達東北方與墨西哥灣北部到坎佩切灣。
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
人類使用
漁業: 商業性
工具
特別的報告
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網路資源
Estimates based on models
Preferred temperature (Ref.
123201): 23.4 - 27.7, mean 25.7 °C (based on 174 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00691 - 0.02514), b=2.84 (2.68 - 3.00), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.5 ±0.50 se; based on food items.
Generation time: 4.3 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (31 of 100).
Nutrients (Ref.
124155): Calcium = 27.9 [11.6, 57.6] mg/100g; Iron = 0.568 [0.288, 1.182] mg/100g; Protein = 20 [19, 21] %; Omega3 = 0.173 [0.097, 0.318] g/100g; Selenium = 16.2 [7.2, 33.1] μg/100g; VitaminA = 28.8 [6.6, 119.5] μg/100g; Zinc = 0.641 [0.393, 0.993] mg/100g (wet weight);
