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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Coris: Greek, kore, -es = pupil and also with themenaing of "maid" (Ref. 45335).
More on author: Bennett.
Issue
Date Eschmeyer, pers. comm. Based on juvenile form.
Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 1 - 98 m (Ref. 33411), usually 15 - ? m (Ref. 33411). Tropical; 30°N - 15°N
Eastern Central Pacific: Hawaiian Islands (Ref. 3921). Northwest Pacific: Midway Islands (Ref. 33411).
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 50.8 cm SL macho / no sexado; (Ref. 3921); peso máximo publicado: 4.6 kg (Ref. 40637)
Inhabits reefs with sand and rubble areas (Ref. 9710). Benthopelagic (Ref. 58302). Feeds on sea urchins, heart urchins, bivalves, gastropods, brittle stars, crabs, hermit crabs and polychaetes. Protogynous (Ref. 55080). Eaten raw, dried and salted, baked or broiled (Ref. 7364).
Life cycle and mating behavior
Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Coris, with descriptions of five new species. Indo-Pac. Fish. (29):74 p. (Ref. 33411)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesquerías: comercial; Acuario: Comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.3 - 25.4, mean 23 °C (based on 8 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.5 ±0.0 se; based on diet studies.
Resiliencia (Ref.
120179): Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Nutrients (Ref.
124155): Calcium = 28 [11, 74] mg/100g; Iron = 0.505 [0.299, 0.898] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.128 [0.064, 0.252] g/100g; Selenium = 40.9 [15.6, 113.6] μg/100g; VitaminA = 94.6 [29.8, 318.2] μg/100g; Zinc = 1.78 [0.83, 3.16] mg/100g (wet weight);