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> Clupeiformes (Herrings) > Alosidae (Shads and Sardines)
Etymology: Alosa: Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

; Água doce pelágico(a,os,as). Subtropical; 41°N - 40°N, 23°E - 24°E

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Europe: Lakes Koronia (extirpated) and Volvi, Greece (ref. 59043).

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: L_m 12.4, range 11 - 14 cm
Max length : 35.1 cm FL macho/indeterminado; (Ref. 10545); peso máx. publicado: 600.00 g (Ref. 10545); idade máx. registrada: 10 anos (Ref. 10545)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 3 - 4; Raios dorsais (total) : 12 - 14; Espinhos anais: 3 - 4; Raios anais : 16 - 21. This species is distinguished from its congeners entering the freshwater in Mediterranean basin by the following characters: gill rakers 106-128; teeth on palatine and vomer well-developed, especially in juveniles (Ref. 59043).

Landlocked, lacustrine, pelagic, in upper water layers during summer and descending to deeper layers in winter. It spawns at 1-2 years, near shores above gravel or coarse sand, with most individuals spawning more than one season. Spawning starts when temperature reach about 19-20°C, in July to August (Ref. 59043). Adults form schools in the epilimnion during summer and tend to congregate in shallow waters near shores. They feed on plankton (cladocerans and copepods) and small fishes (Ref. 10545, 59043). It is threatened by water abstraction and pollution (Ref. 26100).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Deposits eggs near the shore where the sediment consists of gravel or coarse sand (Ref. 10545). Most individuals spawn in more than one season (Ref. 59043).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Economidis, P.S. and A.I. Sinis, 1991. Alosa macedonica (Vinciguerra 1921). p. 297-308. In H. Hoestlandt (ed.) The freshwater fishes of Europe. Vol. 2. Clupeidae, Anguillidae. AULA-Verlag Wiesbaden. (Ref. 10545)

Status na Lista Vermelha da UICN (Ref. 130435)

Vulnerável, ver Livro Vermelho da UICN (VU) (D2); Date assessed: 31 January 2006

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

Harmless

Uso pelos humanos

Pescarias: pouco comercial

FAO - Publication: search | FishSource |

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Estimates based on models

Índice de diversidade filogenética (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00603 (0.00347 - 0.01045), b=2.95 (2.80 - 3.10), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Nível Trófico (Ref. 69278): 3.7 ±0.64 se; based on food items.

Resiliência (Ref. 120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (tm=1; tmax=10; K=0.403).

Fishing Vulnerability (Ref. 59153): Low to moderate vulnerability (29 of 100).

Categoria de preço (Ref. 80766): Low.

Alosa macedonica (Vinciguerra, 1921)