Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 40 - 120 m (Ref. 5222). Tropical; 10°N - 4°S, 92°W - 81°W (Ref. 5222)
Eastern Pacific: Galapagos Islands, Isla del Coco, and off Costa Rica. It probably occurs off Mexico. Galapagos Islands subpopulation is classified as vulnerable in the 2004 IUCN red list of threatened species (Ref. 53964).
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL macho/indeterminado; (Ref. 5222); peso máx. publicado: 22.3 kg (Ref. 40637)
Espinhos dorsais (total) : 11; Raios dorsais (total) : 14 - 16; Espinhos anais: 3; Raios anais : 9. Distinguished by the following characteristics: head and body pale brown, with distinct greenish sheen on the body; dark color of lips, tip of lower jaw and dorsal part of the body; brown fins, darker than body, with blue-green sheen; pelvic fins pale brown with dusky membranes; juveniles without distinctive markings except for a dark maxillary groove; body depth 2.6-3.0 times in SL; head length 2.5-2.8 times in SL; convex interorbital area, width greater than eye diameter; preopercle subangular, serrae at angle slightly enlarged; slightly convex upper edge of operculum; subequal nostrils or posterior nostril slightly larger; maxilla reaches past vertical through centre of eye; midside of lower jaw with two rows of teeth; truncate caudal fin with rounded corners in adults, convex in juveniles; midlateral body scales distinctly ctenoid, auxiliary scales in large adults (Ref. 089707).
Deep-water species found on rocky reefs in depths of 40-120 m (Ref. 089707). Marketed fresh (Ref.9342).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: altamente comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 15.3 - 20.9, mean 20.8 °C (based on 5 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00618 - 0.01945), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.9 ±0.7 se; based on size and trophs of closest relatives
Generation time: 3.7 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (39 of 100).
Nutrients (Ref.
124155): Calcium = 65.4 [28.7, 144.6] mg/100g; Iron = 0.889 [0.406, 2.092] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.199 [0.102, 0.372] g/100g; Selenium = 77.5 [37.3, 183.6] μg/100g; VitaminA = 26.8 [6.5, 105.5] μg/100g; Zinc = 0.993 [0.618, 1.632] mg/100g (wet weight);