分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Issue
Type species of genus
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 深海底的; 深度上下限 30 - 569 m (Ref. 56504). 深水域
Mediterranean Sea and subtropical Eastern Atlantic: Greece, Adriatic Sea, Tyrrhenian Sea, south Portugal and off Madeira (Ref. 4758, Ref. 13359). Also one specimen from 29°50.2'N, 28°29.8'W (Ref. 4758). Subtropical western Atlantic specimens may be this species (Ref. 34024).
地中海與亞熱帶的東大西洋: 希臘，亞得里亞海，第勒尼安海, 葡萄牙南方部與外海的馬得拉群島.(參考文獻 4758, 參考文獻 13359) 也來自 29 ° 的一件標本 50.2'N,28 ° 29.8' W.(參考文獻 4758) 亞熱帶的大西洋西部標本可能是這種。 (參考文獻 34024)
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 6.5 cm SL 雄鱼/尚未辨别雌雄; (Ref. 6526)
背棘 (总数) : 0; 背的软条 (总数) : 81 - 96; 臀棘: 0; 臀鳍软条: 64 - 76. Mouth is large, with strong jaws; six caudal rays (Ref. 13359). Swim-bladder present; pelvic fins absent; several sharp spines present at lower angle of opercle; precaudal vertebrae 10 to 12; caudal fin broadly joined to dorsal and anal fins; male intromittent organ lacking ossified parts; females have genital pores (Ref. 34024).
嘴是大的, 有强的颚; 六个尾部的鳍条.(参考文献 13359) 有泳鳔; 腹鳍不存在; 一些锐利的棘出现在鳃盖的低角; 尾前椎 10 到 12; 尾鳍宽广地连到了背鳍与臀鳍; 雄鱼阳茎器官缺乏钙化的部份; 母鱼有生殖的孔。 (参考文献 34024)
Depth range from 30-500 m (Ref. 6526) and from 460-569 m in the eastern Ionian Sea (Ref. 56504). The food of Bellottia apoda appears to be a mixture of planktonic and benthic preys (Ref. 13359). Viviparous (Ref. 6526). Uncommon species (Ref. 34024), but it is not so rare as it seemed in the Adriatic Sea (Ref. 13359).
在爱奥尼亚的海洋东部中的来自 30-500 公尺 (参考文献 6526) 与 460-569 公尺的深度范围.(参考文献 56504) 丽胎鳚〔Bellottia apoda〕 的食物状似浮游生物与底栖的猎物一个混合。 (参考文献 13359) 胎生的.(参考文献 6526) 稀有的种 (参考文献 34024), 但是当它在亚得里亚海海洋中似乎的时候，它不是如此稀有的.(参考文献 13359)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Viviparous (Ref. 34024).地中海與亞熱帶的東大西洋: 希臘，亞得里亞海，第勒尼安海, 葡萄牙南方部與外海的馬得拉群島.(參考文獻 4758, 參考文獻 13359) 也來自 29 ° 的一件標本 50.2'N,28 ° 29.8' W.(參考文獻 4758) 亞熱帶的大西洋西部標本可能是這種。 (參考文獻 34024)
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
人类利用
渔业: 没有兴趣
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Estimates based on models
Preferred temperature (Ref.
123201): 13.2 - 16.1, mean 14.6 °C (based on 142 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.4 ±0.50 se; based on food items.
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Fec=30-180).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 68.1 [12.7, 259.9] mg/100g; Iron = 0.851 [0.294, 2.099] mg/100g; Protein = 16.3 [13.7, 18.7] %; Omega3 = 0.631 [0.223, 1.817] g/100g; Selenium = 8.69 [2.34, 30.20] μg/100g; VitaminA = 19.9 [4.1, 89.6] μg/100g; Zinc = 0.739 [0.370, 1.422] mg/100g (wet weight);
