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Carangaria/misc (Various families in series Carangaria) >
Sphyraenidae (Barracudas)
Etymology: Sphyraena: Greek, sphyraina, -es = the name of a fish (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 3 - 24 m (Ref. 5227). Tropical; 7°N -
Southeast Pacific: Peru, including the Cocos and the Galapagos islands.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 91.0 cm TL macho/indeterminado; (Ref. 5590)
Found in temperate waters (Ref. 9345). Seen in groups of 3-20 from the surface to about 24 m (Ref. 5590). Feeds mainly on fish . Large individuals may slash prey into pieces before swallowing them. The front of each jaw is toothless and there is a series of large triangular teeth along each side of both jaws (Ref. 28023).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Merlen, G., 1988. A field guide to the fishes of Galapagos. Wilmot Books, London, England 60 p. (Ref. 5590)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 20.2 - 27.8, mean 23.5 °C (based on 107 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00339 - 0.01546), b=2.92 (2.74 - 3.10), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.5 ±0.80 se; based on food items.
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 16.2 [7.6, 42.6] mg/100g; Iron = 0.278 [0.133, 0.603] mg/100g; Protein = 20.3 [18.3, 22.0] %; Omega3 = 0.0769 [, ] g/100g; Selenium = 28.7 [12.5, 75.7] μg/100g; VitaminA = 47.1 [10.2, 232.1] μg/100g; Zinc = 0.461 [0.287, 0.789] mg/100g (wet weight);