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Mulliformes (Goatfishes) >
Mullidae (Goatfishes)
Etymology: Parupeneus: Latin, parum, parvum = small + Peneus, the name of a river.
More on author: Lacepède.
Taxonomic Remarks
FishBase common name changed from Long-barbel goatfish to Longbarbel goatfish (Uiblein et al., 2024: Ref. 130857).
ສະພາບແວດລ້ອມ: ສະພາບແວດລ້ອມ / ເຂດດິນຟ້າອາກາດ / ລະດັບຄວາມເລິກ / ຂອບເຂດການແຈກຢາຍ
ນິເວດວິທະຍາ
ສັດທະເລ ກ່ຽວກັນຫີນ; ລະດັບຄວາມເລິກ 3 - 40 m (Ref. 90102). Tropical; 30°N - 31°S, 30°E - 154°E
Indo-West Pacific: Red Sea and Persian Gulf south to Natal, South Africa extending east to Indonesia and the Philippines. Record from Hawaiii is an error.
ຄວາມຍາວໃນການເຕີບໂຕເຕັມຄັ້ງທໍາອິດ / ຂະໜາດ / ນ້ຳໜັກ / ອາຍຸ
ການຈະເລີນເຕັມໄວ: Lm 12.3  range ? - ? cm
Max length : 40.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 30874); common length : 20.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 9947)
ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 8; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 9; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ
ກຸ່ມປາກະດູກແຂງ
ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ
ຄີກົ້ນຂອງປາ
ສັດທີ່ມີກະດູກສັນຫັຼງ
ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 1; ຄີກົ້ນຂອງປາ: 7. Diagnosis: Pectoral rays 15-17 (usually 16). Gill rakers 7-9 + 27-30 (total 34-39). Body moderately elongate, the depth 3.3-3.7 in SL; head length (HL) 2.8-3.2 in SL; snout length 1.7-1.9 in HL; barbels long, their length 1.1-1.25 in HL; longest dorsal spine 1.45-1.75 in HL; penultimate ray of second dorsal fin of adults 1.25-1.6 in last dorsal ray, the last ray relatively longer with growth; pectoral fins 1.3-1.5 in HL; pelvic fins 1.2-1.45 in HL. Body gray to grayish red dorsally, whitish to pink ventrally, with a black stripe from eye along lateral line to anterior part of caudal peduncle; a roundish black spot larger than eye on side of peduncle about two-thirds above lateral line; a broad white zone extending anterior to peduncular spot to below posterior part of second dorsal fin; a vertical pale blue line or spot often present on scales below black stripe; a dusky band often present on snout from eye to side of upper lip; barbels white; first dorsal and caudal fins reddish gray; basal one-third to one-half of second dorsal fin black, the dark pigment continuing to end of last ray and adjacent membrane; outer part of fin with narrow pale blue and yellow stripes; anal fin dusky yellow with faint narrow pale blue stripes (Ref. 54393).
Pale area at end of black stripe and dusky basal stripe in second dorsal fin distinguished it from the similar P. barberinus (Ref. 48636).
Body shape (shape guide): fusiform / normal.
Inhabits lagoon and seaward reefs to over 25 m (Ref. 9710). Found on sandy or weedy bottoms (Ref. 30573); rarely at depths of more than 40 meters (Ref. 54393). Usually seen solitary but often several individuals nearby (Ref. 48636). Feeds mainly on crustaceans and worms (Ref. 54393).
ວົງຈອນຊີວິດ ແລະພຶດຕິກໍາການຫາຄູ່
ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ
Randall, J.E., 2004. Revision of the goatfish genus Parupeneus (Perciformes: Mullidae), with descriptions of two new species. Indo-Pac. Fish. (36):64 p. (Ref. 54393)
ສະຖານະພາບບັນຊີແດງຂອງ IUCN (Ref. 130435: Version 2025-2 (Global))
ໄພຂົ່ມຂູ່ຕໍ່ມະນຸດ
Harmless
ການນໍາໃຊ້ຂອງມະນຸດ
ການປະມົງ: ເປັນສີນຄ້າ; ຕູ້ປາ: ເປັນສີນຄ້າ
ເຄື່ອງມື
ບົດລາຍງານພິເສດ
ດາວໂຫລດ XML
ແຫຼ່ງອີນເຕີເນັດ
ການຄາດຄະເນໂດຍອີງໃສ່ແບບຈໍາລອງ
ອຸນຫະພູມທີ່ຕ້ອງການ (ເອກະສານອ້າງອີງ
123201): 25.6 - 29.1, mean 28 °C (based on 870 cells).
ດັດຊະນີຄວາມຫຼາກຫຼາຍທາງຊີວະພາບ (ເອກະສານອ້າງອີງ
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00592 - 0.01472), b=3.15 (3.02 - 3.28), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (ເອກະສານອ້າງອີງ
69278): 3.5 ±0.41 se; based on food items.
ຄວາມຢືດຢຸ່ນ (ເອກະສານອ້າງອີງ
120179): ສູງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງໜ້ອຍກວ່າ 15 ເດືອນ (K=1.5;).
ຄວາມສ່ຽງຕໍ່ການຫາປາ (Ref.
59153): Low to moderate vulnerability (30 of 100).
🛈
ທາດອາຫານ (Ref.
124155): Calcium = 31.6 [15.9, 70.8] mg/100g; Iron = 0.298 [0.151, 0.666] mg/100g; Protein = 17.9 [14.5, 20.9] %; Omega3 = 0.116 [0.066, 0.212] g/100g; Selenium = 50.4 [24.6, 111.4] μg/100g; VitaminA = 191 [37, 789] μg/100g; Zinc = 0.526 [0.315, 0.997] mg/100g (wet weight);