Plectorhinchus flavomaculatus (Cuvier, 1830)
Lemonfish
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| Native range | All suitable habitat | Point map | Year 2050 |
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| This map was computer-generated and has not yet been reviewed. |
| Plectorhinchus flavomaculatus AquaMaps Data sources: GBIF OBIS |
分类 / 名称 俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei > Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Cuvier.
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Cuvier.
环境：氛围 / 气候带 / 深度上下限 / 分布范围 生态学
海洋 礁区鱼类; 深度上下限 2 - 80 m (Ref. 90102). 熱帶; 35°N - 38°S, 28°E - 172°E
分布 领土 | FAO区域 | 生态系 | 标本纪录 | 分布图 | 简介 | Faunafri
Indo-West Pacific: Red Sea south to Transkei, South Africa and east to Papua New Guinea, north to southern Japan, south to western Australia and New South Wales (Ref. 9710).
印度-西太平洋: 紅海南至南非的川斯凱而且東至巴布亞新幾內亞, 北至日本南部, 南至澳洲西部與新南威爾斯.(參考文獻 9710)
印度-西太平洋: 紅海南至南非的川斯凱而且東至巴布亞新幾內亞, 北至日本南部, 南至澳洲西部與新南威爾斯.(參考文獻 9710)
首次成熟时的长度 / 大小 / 重量 / 年龄
简单描述 检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 12 - 13; 背的软条 (总数) : 19 - 22; 臀棘: 3; 臀鳍软条: 7. This species is distinguished by the following characters: chin with 6 pores, no median pit; gill rakers on first gill arch 11-14 + 1 + 16-19 = 26-34; D XII-XIII (mostly XIII),19-22, 4th or 5th spines longest; lips fleshy, moderately swollen with age; scales ctenoid (rough to touch); lateral line tubed scales about 53-60; body depth 2.5-2.8 in SL; caudal fin slightly rounded in juveniles becoming emarginate in adults. Colour of body bluish grey, juveniles with golden or rusty orange stripes along the body that break into a reticulate pattern and later form small spots that may be lost with age or remain as lines, or lines of spots on head (Ref. 47695, 90102).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
在头侧上的金的线; 成鱼的身体 (标本 >50 公分) 平原, 在稚鱼的身体上的图案从线变成一个网状的图案, 然后在最后消失之前的金斑点.(参考文献 2799) 稚鱼斑纹, 消失的斑纹用年龄与逐渐地变成成鱼图案.(参考文献 48635)
Body shape (shape guide): fusiform / normal; Cross section: compressed.
在头侧上的金的线; 成鱼的身体 (标本 >50 公分) 平原, 在稚鱼的身体上的图案从线变成一个网状的图案, 然后在最后消失之前的金斑点.(参考文献 2799) 稚鱼斑纹, 消失的斑纹用年龄与逐渐地变成成鱼图案.(参考文献 48635)
Inhabits coastal inshore waters near sheltered reefs, lagoons, sandbanks and seagrass areas, solitarily or in groups (Ref. 47695, 90102). Adults usually on silty reefs at moderate depths, or in current channels occasionally inshore; juveniles enter estuaries and harbors (Ref. 48635). Feeds on small fishes and crustaceans (Ref. 5213). Taken by handline and spear. A common species marketed fresh, a small quantity is salted, good food fish (Ref. 47695). Maximum depth reported taken from Ref. 9773.
栖息于在礁与杂草丛生的区域附近的沿岸水域。 (参考文献 30573) 成鱼通常在淤泥的礁上在深度中等之处, 否则在水流峡道中偶然近海; 稚鱼进入河口与港湾。 (参考文献 48635) 吃小鱼与甲壳动物。 (参考文献 5213) 好食用鱼,在市场上销售生鲜地了。
栖息于在礁与杂草丛生的区域附近的沿岸水域。 (参考文献 30573) 成鱼通常在淤泥的礁上在深度中等之处, 否则在水流峡道中偶然近海; 稚鱼进入河口与港湾。 (参考文献 48635) 吃小鱼与甲壳动物。 (参考文献 5213) 好食用鱼,在市场上销售生鲜地了。
生命周期和交配行为 成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Oviparous, distinct pairing during breeding (Ref. 205).印度-西太平洋: 紅海南至南非的川斯凱而且東至巴布亞新幾內亞, 北至日本南部, 南至澳洲西部與新南威爾斯.(參考文獻 9710)
主要参考文献
上传您的参考资料 | 参考文献 | 合作者 | 合作者
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
CITES
Not Evaluated
对人类的威胁
无害处的
人类利用
渔业: 商业性
FAO - Publication: search | FishSource |
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基于模型的估算
首选温度 (参考文献 123201): 22 - 29.1, mean 27.6 °C (based on 2161 cells).
系统发育多样性指数 (参考文献 82804): PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00863 - 0.02207), b=2.98 (2.85 - 3.11), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
营养阶层 (参考文献 69278): 3.8 ±0.58 se; based on food items.
回复力 (参考文献 120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
营养素 (Ref. 124155): Calcium = 30.4 [11.1, 57.1] mg/100g; Iron = 0.487 [0.256, 0.945] mg/100g; Protein = 19.6 [17.7, 21.4] %; Omega3 = 0.123 [0.066, 0.201] g/100g; Selenium = 29.4 [16.9, 50.6] μg/100g; VitaminA = 77.7 [30.5, 197.0] μg/100g; Zinc = 0.978 [0.674, 1.446] mg/100g (wet weight);