分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Gerreidae (Mojarras)
銀鱸科 (Mojarras)
Etymology: Eugerres: Greek, eu = good, well + Latin, gerres = a kind of anchovies; cited by Plinius.
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 ? - 30 m (Ref. 104866). 熱帶; 34°N - 30°S, 98°W - 34°W
Western Central Atlantic: South Carolina, USA to Santa Catarina, Brazil (Ref. 57756). Probably occurs in Trinidad and Tobago and other islands of the Antilles (Ref. 5217).
中西大西洋: 對巴西聖保羅的美國南卡羅萊那州.(參考文獻 57756) 可能出現在千里達託貝哥共和國與安地列斯群島的其他島。 (參考文獻 5217)
Length at first maturity / 大小 / 重量 / 年齡
Maturity: Lm 15.0, range 14 - ? cm
Max length : 50.0 cm FL 雄魚/尚未辨別雌雄; (Ref. 8571); common length : 20.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5217)
Occurs in shallow water, over soft bottoms.
出現於淺水區, 在軟質底部之上。
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
中西大西洋: 對巴西聖保羅的美國南卡羅萊那州.(參考文獻 57756) 可能出現在千里達託貝哥共和國與安地列斯群島的其他島。 (參考文獻 5217)
Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)
人類使用
漁業: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 23.9 - 28.1, mean 27.3 °C (based on 768 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01660 (0.01198 - 0.02299), b=3.02 (2.97 - 3.07), in cm total length, based on LWR estimates for this species (Ref.
93245).
營養階層 (Ref.
69278): 3.4 ±0.43 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (tm=1; K=0.28-0.53(?)).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (37 of 100).
Nutrients (Ref.
124155): Calcium = 122 [60, 228] mg/100g; Iron = 0.936 [0.475, 1.789] mg/100g; Protein = 18.2 [16.3, 20.1] %; Omega3 = 0.157 [0.080, 0.299] g/100g; Selenium = 51.9 [25.3, 110.3] μg/100g; VitaminA = 11.2 [2.8, 37.0] μg/100g; Zinc = 0.964 [0.622, 1.478] mg/100g (wet weight);
