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Cynomacrurus piriei Dollo, 1909

Dogtooth grenadier
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Cynomacrurus piriei   AquaMaps   Data sources: GBIF OBIS
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Image of Cynomacrurus piriei (Dogtooth grenadier)
Cynomacrurus piriei
Picture by FAO

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Cynomacrurus: Greek, kyon = dog + Greek, odous = teeth + Greek, makros = great + Greek, oura = tail (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas batipelágico; intervalo de profundidade 500 - 3800 m (Ref. 1371), usually 1000 - 2000 m (Ref. 1371). Deep-water; 36°S - 79°S, 80°E - 14°W (Ref. 1371)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Southern Ocean: circumpolar, extending north of Convergence in some areas.

Tamanho / Peso / Idade

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL macho/indeterminado; (Ref. 1371)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 0; Espinhos anais: 0. Head profile rounded; snout short, blunt. Scales deciduous, with 1 to 3 divergent rows of small, thin spinules uniformly covering almost all of the body; scales absent over most of the snout and in wide patches on the head surrounding large pores of sensory lateralis system. Pyloric caeca rather long and slender, about 9 to 10. Overall color is dark brown to brownish black.

Biologia     Glossário (p.ex. epibenthic)

Feeds on fish, copepods and other small invertebrates (Ref. 5097).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador : Iwamoto, Tomio | Colaboradores

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Status na Lista Vermelha da UICN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: sem interesse
FAO - pescarias: desembarques; Publication: search | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
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Fontes da internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Checar Observador de Peixes (FishWatcher) | CISTI | Catalog of Fishes: Gênero, Espécies | DiscoverLife | ECOTOX | FAO - pescarias: desembarques; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de dados nacionais | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: Ir para, procura | World Records Freshwater Fishing | Zoobank | Registro zoológico

Estimates based on models

Preferred temperature (Ref. 123201): -0.1 - 2.9, mean 0.7 °C (based on 1002 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00111 - 0.00431), b=3.20 (3.03 - 3.37), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.4   ±0.40 se; based on food items.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (66 of 100).
Nutrients (Ref. 124155):  Calcium = 27.5 [8.7, 63.6] mg/100g; Iron = 0.343 [0.151, 0.967] mg/100g; Protein = 17.1 [15.2, 18.8] %; Omega3 = 0.123 [0.047, 0.306] g/100g; Selenium = 23.5 [7.5, 64.5] μg/100g; VitaminA = 32.1 [4.1, 267.0] μg/100g; Zinc = 0.518 [0.280, 1.039] mg/100g (wet weight);