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Acanthuriformes (Surgeonfishes) >
Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Acanthurinae
Etymology: Acanthurus: Greek, akantha = thorn + Greek, oura = tail (Ref. 45335).
Issue
Sister species: Acanthurus tractus (Ref. 087362).
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 2 - 80 m (Ref. 7345). Tropical; 0°S - 30°S, 50°W - 5°W (Ref. 87362)
South and Central Atlantic: coast of Brazil, from Parcel Manuel Luiz to Santa Catarina, including the oceanic Islands of Fernando de Noronha, Atol das Rocas, Trindade, Ascension I. and St. Helena I. (Ref. 87362).
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 12.8 cm TL mannelijk / geslacht onbekend; (Ref. 91126)
A diurnal species. Maximum depth from Ref. 126840.
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Bernal, M.A. and L.A. Rocha, 2011. Acanthurus tractus Poey, 1860, a valid western Atlantic species of surgeonfish (Teleostei, Acanthuridae), distinct from Acanthurus bahianus Castelnau, 1855. Zootaxa 2905:63-68. (Ref. 87362)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
Tools
Speciale rapporten
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Estimates based on models
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.01140 - 0.03336), b=2.92 (2.78 - 3.06), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 2.4 ±0.1 se; based on size and trophs of closest relatives
Generation time: 0.8 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 419 [167, 1,788] mg/100g; Iron = 1.56 [0.51, 4.22] mg/100g; Protein = 17.3 [15.8, 18.8] %; Omega3 = 0.176 [0.065, 0.472] g/100g; Selenium = 7.92 [2.10, 38.26] μg/100g; VitaminA = 271 [52, 1,310] μg/100g; Zinc = 8.15 [2.49, 17.42] mg/100g (wet weight);