Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; standorttreu; tiefenbereich 3 - 60 m (Ref. 90102). Tropical; 32°N - 23°S, 77°E - 169°E
Indo-Pacific: Ryukyu Islands to Malaysia and Indonesia to Solomon Islands, south to Australia.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 46.0 cm TL Männchen/unbestimmt; (Ref. 2334)
Rückenflossenstacheln (insgesamt) : 13 - 14; Rückenflossenweichstrahlen (insgesamt) : 18 - 23; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 18 - 19.
Juveniles prefer sheltered inner reefs while adults occur in areas of rich coral growth and high vertical relief of lagoon and seaward reefs. Adults semi-silty coastal to about 50 m depth, often seen in pairs (Ref. 48636). Occur solitary or mostly in pairs, are very elusive. Emits loud grunting sounds when harassed. Only the young make excellent aquarium fish (Ref. 4859).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kleinfischerei; Aquarium: Kommerziell
Tools
Zusatzinformationen
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Estimates based on models
Preferred temperature (Ref.
123201): 25.5 - 29, mean 28.1 °C (based on 764 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03802 (0.01932 - 0.07482), b=2.86 (2.69 - 3.03), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.6 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 37.6 [18.5, 64.0] mg/100g; Iron = 0.5 [0.3, 0.8] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.0896 [, ] g/100g; Selenium = 38.1 [20.1, 73.9] μg/100g; VitaminA = 53.4 [12.9, 206.6] μg/100g; Zinc = 1.28 [0.88, 1.84] mg/100g (wet weight);