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Ostorhinchus endekataenia (Bleeker, 1852)

Candystripe cardinalfish
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Native range | All suitable habitat | Point map | Year 2050
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Ostorhinchus endekataenia   AquaMaps   Data sources: GBIF OBIS
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Image of Ostorhinchus endekataenia (Candystripe cardinalfish)
Ostorhinchus endekataenia
Picture by Randall, J.E.

Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

> Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ກ່ຽວກັນຫີນ; ລະດັບຄວາມເລິກ 25 - 30 m (Ref. 93839). Tropical

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Western Pacific: Tokyo Bay to Taiwan and southward along the western Pacific. Reported from Samoa (Ref. 592).

ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 48635)

Short description ຕົວທີ່ໃຊ້ໃນການຈຳແນກຊະນິດ | ສະລີລະວິທະຍາ | ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…

ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 8; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 9; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ ກຸ່ມປາກະດູກແຂງ ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ ຄີກົ້ນຂອງປາ ສັດທີ່ມີກະດູກສັນຫັຼງ ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 2; ຄີກົ້ນຂອງປາ: 8. Distinguished by having the following characteristics: dorsal fin rays VII-I, 9; anal fin rays II, 8; pectoral fin rays 14; pelvic-fin rays I, 5; pored lateral line scales 24; total gill rakers 17, developed gill rakers 12 (Ref. 93839). Further characterized by whitish body color; 6 red-brown stripes, incomplete stripes or rows of spots in between; base of caudal fin with large black spot; greatest depth of body 2.5-3.0 in SL (Ref. 90102).

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

Occurs along cliffs and slightly deep water (Ref. 559, 48635), in coral reef crevices (Ref. 9710). Nocturnal species (Ref. 7300). Forms small and large aggregations (Ref 90102).

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 05 February 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

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ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities

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Estimates based on models

Preferred temperature (Ref. 123201): 21.1 - 28.6, mean 27.8 °C (based on 92 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00201 - 0.01253), b=3.26 (3.04 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.5   ±0.50 se; based on food items.
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ສູງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງໜ້ອຍກວ່າ 15 ເດືອນ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 128 [69, 204] mg/100g; Iron = 0.819 [0.495, 1.340] mg/100g; Protein = 18.6 [17.5, 19.6] %; Omega3 = 0.101 [0.060, 0.175] g/100g; Selenium = 31.5 [15.7, 63.8] μg/100g; VitaminA = 85.2 [29.6, 241.9] μg/100g; Zinc = 1.76 [1.18, 2.52] mg/100g (wet weight);