>
Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Coris: Greek, kore, -es = pupil and also with themenaing of "maid" (Ref. 45335).
More on authors: Vaillant & Sauvage.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 20 - 146 m (Ref. 33411). Tropical; 27°C - 28°C (Ref. 130609)
Eastern Central Pacific: Hawaiian Islands, including the Midway Islands.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL Männchen/unbestimmt; (Ref. 26145)
Adults are benthopelagic over sand, rubble, and rocky areas (Ref. 9710, 58302).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Oviparous, with distinct pairing during breeding (Ref. 205).
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Coris, with descriptions of five new species. Indo-Pac. Fish. (29):74 p. (Ref. 33411)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 8.9 - 21.8, mean 15.1 °C (based on 9 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 39.7 [15.2, 110.1] mg/100g; Iron = 0.581 [0.349, 1.027] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.152 [0.074, 0.305] g/100g; Selenium = 39.2 [15.0, 109.2] μg/100g; VitaminA = 111 [35, 402] μg/100g; Zinc = 1.9 [0.9, 3.4] mg/100g (wet weight);