分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acanthuriformes (Surgeonfishes)
鱸形目 (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
蝴蝶魚科 (Butterflyfishes)
Etymology: Chaetodon: Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 10 - 40 m (Ref. 90102). 熱帶
Eastern Indian Ocean: India.
東印度洋: 印度。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 48636)
背棘 (总数) : 14; 背的软条 (总数) : 18; 臀棘: 4; 臀鳍软条: 16 - 18. Identified by the bright yellow color, black bar over head and eye-sides black peduncular spot (Ref. 48636). Snout length 2.7-3.1 in HL. Body depth 1.6-1.9 in SL (Ref. 90102).
鉴定特徵为鲜黄色的色彩又黑色的横带在头上与眼-侧边黑色的肉梗斑点.(参考文献 48636)
Found in rock or coral reef habitats near the shore or on outer slopes. May be solitary but more usually seen in pairs or small groups (Ref. 90102, 48636). Feed mainly on coral polyps (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
发现于了珊瑚礁栖息地到大约 10 公尺深。 通常成对被见到, 但是可能形成小群鱼群在哪里普遍。 主要捕食珊瑚虫。 (参考文献 48636) 卵生的.(参考文献 205) 形式在繁殖的时候配对。 (参考文献 205)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Form pairs during breeding (Ref. 205).東印度洋: 印度。
Eschmeyer, W.N. (ed.), 2000. Catalog of fishes. Updated database version of November 2000. Catalog databases as made available to FishBase in November 2000. (Ref. 36656)
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Estimates based on models
Preferred temperature (Ref.
123201): 27.7 - 29.3, mean 28.6 °C (based on 90 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.3 ±0.61 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 110 [57, 170] mg/100g; Iron = 0.867 [0.512, 1.440] mg/100g; Protein = 18.6 [17.5, 19.8] %; Omega3 = 0.123 [0.073, 0.200] g/100g; Selenium = 34.3 [18.8, 63.9] μg/100g; VitaminA = 49.3 [14.6, 167.4] μg/100g; Zinc = 1.5 [1.0, 2.2] mg/100g (wet weight);
