Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 10 - 40 m (Ref. 90102). Tropical
Eastern Indian Ocean: India.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL macho/indeterminado; (Ref. 48636)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 14; Raios dorsais moles (total) : 18; Espinhos anais: 4; Raios anais moles: 16 - 18. Identified by the bright yellow color, black bar over head and eye-sides black peduncular spot (Ref. 48636). Snout length 2.7-3.1 in HL. Body depth 1.6-1.9 in SL (Ref. 90102).
Found in rock or coral reef habitats near the shore or on outer slopes. May be solitary but more usually seen in pairs or small groups (Ref. 90102, 48636). Feed mainly on coral polyps (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Form pairs during breeding (Ref. 205).
Eschmeyer, W.N. (ed.), 2000. Catalog of fishes. Updated database version of November 2000. Catalog databases as made available to FishBase in November 2000. (Ref. 36656)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.7 - 29.3, mean 28.6 °C (based on 90 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.3 ±0.61 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 110 [57, 170] mg/100g; Iron = 0.867 [0.512, 1.440] mg/100g; Protein = 18.6 [17.5, 19.8] %; Omega3 = 0.123 [0.073, 0.200] g/100g; Selenium = 34.3 [18.8, 63.9] μg/100g; VitaminA = 49.3 [14.6, 167.4] μg/100g; Zinc = 1.5 [1.0, 2.2] mg/100g (wet weight);