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Fibramia lateralis (Valenciennes, 1832)

Humpback cardinal
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Fibramia lateralis   AquaMaps   Data sources: GBIF OBIS
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Image of Fibramia lateralis (Humpback cardinal)
Fibramia lateralis
Picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Fibramia: Latin 'fibra' meaning thread or filament and the feminine Greek 'amia' often applied as an ending for some cardinalfish genera as well as an incorrect past usage as a cardinalfish genus. The name refers to two characteristics of the species in this genus, an elongate second dorsal spine in one species and the narrow, pale or dark mid-line on the body of two species..
More on author: Valenciennes.

Issue
Generic placement confirmed by T. Fraser (pers.comm. 06/2011).

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; süßwasser; brackwasser riff-verbunden; standorttreu (Ref. 59012); tiefenbereich 0 - 3 m (Ref. 86942). Tropical; 26°N - 25°S, 32°E - 172°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-Pacific: East Africa to Tonga, north to Japan; Mariana and Caroline islands in Micronesia; south to Lord Howe Island (Ref. 9710).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 11.0 cm TL Männchen/unbestimmt; (Ref. 9710)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 7; Rückenflossenweichstrahlen (insgesamt) : 9; Afterflossenstacheln: 2; Afterflossenweichstrahlen: 8.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

A euryhaline species (Ref. 59012), often found in freshwater and estuaries (Ref. 4329), shallow sheltered inshore reefs or river mouths, among clumps of algae or algal covered rubble. Found in aggregations (Ref. 9710).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).

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Mabuchi, K., T.H. Fraser, H. Song, Y. Azuma and M. Nishida, 2014. Revision of the systematics of the cardinalfishes (Percomorpha: Apogonidae) based on molecular analyses and comparative reevaluation of morphological characters. Zootaxa 3846(2):151-203. (Ref. 96888)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 03 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





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Mehr Information

Trophic ecology
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Ecology
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Length-weight rel.
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References
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.6 - 29.3, mean 28.6 °C (based on 2233 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.00732 - 0.02067), b=3.03 (2.89 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.60 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 141 [68, 265] mg/100g; Iron = 0.898 [0.473, 1.699] mg/100g; Protein = 19.2 [18.0, 20.4] %; Omega3 = 0.118 [0.061, 0.232] g/100g; Selenium = 17.7 [7.6, 39.5] μg/100g; VitaminA = 64.4 [17.1, 248.3] μg/100g; Zinc = 1.83 [1.11, 2.85] mg/100g (wet weight);