Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 18 - 60 m (Ref. 10478). Tropical; 8°N - 13°S
Indo-West Pacific: Cocos-Keeling Islands to Fiji and Palau; northward to Yaeyama Islands; south to Indonesia. Reported from the Penghu Islands (Ref. 55073).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 5.0 cm SL jantan/; (Ref. 48635)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Duri punggung (Keseluruhan (total)) : 8; duri punggung lunak (Keseluruhan (total)) : 8 - 9; Duri dubur: 2; Sirip dubur lunak: 8 - 9.
Found in caves of drop-offs; also in clear coastal to outer reefs, commonly in large black corals growing away from walls (Ref. 48635). Forms aggregations (Ref 90102). Maximum depth reported taken from Ref. 128797.
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.2 - 28.3, mean 27.4 °C (based on 14 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00201 - 0.01253), b=3.26 (3.04 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 284 [134, 643] mg/100g; Iron = 1.4 [0.7, 2.6] mg/100g; Protein = 18.3 [17.0, 19.6] %; Omega3 = 0.121 [0.053, 0.284] g/100g; Selenium = 45.2 [15.8, 118.4] μg/100g; VitaminA = 80 [20, 306] μg/100g; Zinc = 3.02 [1.74, 4.83] mg/100g (wet weight);