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Labrus bergylta Ascanius, 1767

Ballan wrasse
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Native range | All suitable habitat | Point map | Year 2050
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Labrus bergylta   AquaMaps   Data sources: GBIF OBIS
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Labrus bergylta
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Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Labrus: Name from Latin 'labrum' for lip, rim or edge; referring to the big lips of the fishes of the genus (from Ovid and Pliny according to Petrus Artedi)..

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 1 - 50 m (Ref. 5292), usually 2 - 30 m (Ref. 35388). Temperate; 64°N - 27°N, 32°W - 22°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Eastern Atlantic: Norway to Morocco, including Madeira, the Azores and the Canary Islands. Doubtful reports from Mediterranean, Adriatic and Marmara seas (Ref. 4742), where it is often confused with Labrus merula.

Length at first maturity / Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 65.9 cm TL mâle / non sexé; (Ref. 40637); common length : 50.0 cm SL mâle / non sexé; (Ref. 4742); poids max. publié: 4.4 kg (Ref. 40637); âge max. reporté: 29 années (Ref. 6843)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Body rather massive. Mouth small with thick lips and large conical teeth. Coloration very variable, brownish and greenish predominating (Ref. 35388).

Biologie     Glossaire (ex. epibenthic)

Adults are found in littoral (10-20 m) zone around rocks, offshore reefs, and seaweed. Young often in intertidal areas. All are born females and change sex when they are 4-14 years old (Ref. 35388). One (or more) female spawns in nest of algae, built by male in a crevice. Feed on crustaceans and mollusks (Ref. 4742). Oviparous (Ref. 205).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Eggs are laid in nest built from algae; male guards nest 1-2 weeks until larvae hatch (Ref. 35388); larvae are pelagic.

Référence principale Upload your references | Références | Coordinateur : Westneat, Mark | Collaborateurs

Quignard, J.-P. and A. Pras, 1986. Labridae. p. 919-942. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. UNESCO, Paris. Vol. 2. (Ref. 4742)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 10 August 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: pêcheries vivrières; pêche sportive: oui; Aquarium: Commercial
FAO - pêcheries: landings; Publication: search | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
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Egg(s)
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BRUVS - Videos
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Body compositions
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Type de nage
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Visual pigment(s)
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Diseases / Parasites
Toxicities (LC50s)
Genetics
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Estimates based on models

Preferred temperature (Ref. 123201): 8.7 - 13.3, mean 10.5 °C (based on 376 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00546 - 0.01671), b=3.07 (2.92 - 3.22), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Ref. 69278):  3.2   ±0.0 se; based on diet studies.
Résilience (Ref. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (K=0.1; tmax=29; tm=2-9).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (67 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (75 of 100).
Catégorie de prix (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 10.7 [4.4, 18.8] mg/100g; Iron = 0.168 [0.091, 0.360] mg/100g; Protein = 18.7 [15.8, 21.0] %; Omega3 = 0.302 [0.162, 0.565] g/100g; Selenium = 7.99 [3.73, 17.31] μg/100g; VitaminA = 54.7 [13.8, 262.4] μg/100g; Zinc = 0.647 [0.426, 1.163] mg/100g (wet weight);