Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; no migratorio; rango de profundidad 3 - 40 m (Ref. 9710). Tropical; 32°N - 25°S, 92°E - 162°E
Indo-Pacific: Indonesia to Papua New Guinea, north to the Philippines, south to Rowley Shoals and the southern Great Barrier Reef; including Palau and Yap in Micronesia.
Tamaño / Peso / Age
Maturity: Lm ? range ? - ? cm
Max length : 28.0 cm TL macho / no sexado; (Ref. 9710); edad máxima reportada: 15 años (Ref. 72479)
Espinas dorsales (total) : 13 - 14; Radios blandos dorsales (total) : 17 - 18; Espinas anales: 3; Radios blandos anales: 18.
Occurs in coral rich areas of clear lagoons, channels, and protected outer reef slopes. Changes to adult pattern is dramatic, and intermediate stage are rarely seen (Ref. 48636). Often solitary. Feeds on sponges and tunicates. Uncommon (Ref. 9710). Highly prized aquarium export (Ref. 37816).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
Pesquerías: pesquerías de subsistencia; Acuario: Comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 28.9, mean 27.9 °C (based on 368 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03236 (0.01318 - 0.07944), b=2.88 (2.70 - 3.06), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 2.7 ±0.00 se; based on food items.
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (18 of 100).
Nutrients (Ref.
124155): Calcium = 52.8 [27.0, 86.9] mg/100g; Iron = 0.557 [0.344, 0.909] mg/100g; Protein = 18.2 [17.0, 19.4] %; Omega3 = 0.097 [0.062, 0.153] g/100g; Selenium = 30 [17, 55] μg/100g; VitaminA = 69.3 [18.4, 250.1] μg/100g; Zinc = 1.4 [1.0, 2.0] mg/100g (wet weight);
