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Characiformes (Characins) >
Serrasalmidae (Piranhas and pacus) > Colossomatinae
Etymology: Piaractus: Greek, piar = fat, the side with grease of a body + Greek, aktos , ago = to carry.
Issue
See Géry (1986: 102) for more detail.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
; Água doce demersal; potamódromo (Ref. 51243). Subtropical; 15°S - 38°S, 66°W - 42°W
South America: Paraguay-Paraná River basin.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 40.5 cm SL macho/indeterminado; (Ref. 39031); peso máx. Publicado: 20.0 kg (Ref. 32894)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Dark grey to silver dorsally and laterally and white ventrally with a yellow breast.
Invades the flooded forests to feed on nuts and seeds which fall from trees (Ref. 32894). Reaches around 50.0 cm SL (Ref. 81048).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Assuming standard characid reproduction. Replace ASAP.
Lovshin, L.L., 1995. The colossomids. p. 153-159. In C.E. Nash and A.J. Novotny (eds.) World animal science: production of aquatic animals: fishes. Elsevier Science, Amsterdam, The Netherlands. (Ref. 32894)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquacultura: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02455 (0.01070 - 0.05632), b=3.00 (2.80 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.0 ±0.00 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (39 of 100).
Nutrients (Ref.
124155): Calcium = 76.1 [25.1, 186.6] mg/100g; Iron = 1.76 [0.87, 4.38] mg/100g; Protein = 18.7 [16.6, 21.0] %; Omega3 = 0.522 [0.209, 1.343] g/100g; Selenium = 42.4 [16.5, 105.7] μg/100g; VitaminA = 8.7 [2.3, 31.5] μg/100g; Zinc = 1.13 [0.75, 1.83] mg/100g (wet weight);