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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Coris: Greek, kore, -es = pupil and also with themenaing of "maid" (Ref. 45335); debueni: Named for F. De Buen..
More on author: Randall.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 1 - 60 m (Ref. 33411). Tropical
Eastern Pacific: known only from the Easter Island.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm NG Männchen/unbestimmt; (Ref. 89467)
Occurs in areas of mixed sand and rocky substratum; juveniles found in tide pools, but may occur in deeper waters. Stomach and gut contents have gastropods (mainly Strombus maculatus), pelecypods (with mytilid and Lima), ophiuroids (Ophiocoma), hermit crabs (Pagurus pascuensis), crabs (with Trapezia), and echinoids; with mollusks as the major prey items (Ref. 33411).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Oviparous, with distinct pairing during breeding (Ref. 205).
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Coris, with descriptions of five new species. Indo-Pac. Fish. (29):74 p. (Ref. 33411)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (24 of 100).
Nutrients (Ref.
124155): Calcium = 43.3 [16.6, 118.4] mg/100g; Iron = 0.582 [0.348, 1.049] mg/100g; Protein = 18.5 [15.6, 20.6] %; Omega3 = 0.139 [0.070, 0.276] g/100g; Selenium = 31.3 [12.2, 88.8] μg/100g; VitaminA = 128 [40, 453] μg/100g; Zinc = 2.03 [0.93, 3.65] mg/100g (wet weight);