Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
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Tetraodontiformes (Puffers and filefishes) >
Monacanthidae (Filefishes)
Etymology: Cantherhines: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, rhinos = nose (Ref. 45335); longicaudus: Named for its long caudal fin.
More on authors: Hutchins & Randall.
Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser demersal; tiefenbereich 18 - 21 m (Ref. 6220). Tropical
Eastern Central Pacific: Tahiti, French Polynesia, Pitcairn and Cook Islands.
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 13.2 cm SL (female)
Feeds on algae and benthic invertebrates (Ref. 89972).
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
Hutchins, J.B. and J.E. Randall, 1982. Cantherhines longicaudus, a new filefish from Oceania, with a review of the species of the C. fronticinctus complex. Pac. Sci. 36(2):175-185. (Ref. 6220)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kleinfischerei
Tools
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Bevorzugte Temperatur (Ref.
123201): 25.5 - 29, mean 27.8 °C (based on 146 cells).
Phylogenetischer Diversitätsindex (Ref.
82804): PD
50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00905 - 0.04012), b=2.93 (2.75 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophische Ebene (Ref.
69278): 3.0 ±0.2 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Anfälligkeit der Fischerei (Ref.
59153): Low vulnerability (10 of 100).
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Nährstoffe (Ref.
124155): Calcium = 154 [52, 578] mg/100g; Iron = 1.98 [0.66, 5.72] mg/100g; Protein = 17.2 [14.9, 19.4] %; Omega3 = 0.134 [0.054, 0.339] g/100g; Selenium = 53.2 [17.0, 165.0] μg/100g; VitaminA = 21.7 [6.7, 71.3] μg/100g; Zinc = 2.32 [1.04, 4.55] mg/100g (wet weight);