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> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on authors: Spix & Agassiz.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien; brak water; diepte 0 - 50 m (Ref. 189). Subtropical; 2°S - 39°S, 60°W - 32°W (Ref. 189)

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Southwest Atlantic: Ceará, Brazil southward to Mar de la Plata, Argentina.

Grootte / Gewicht / Leeftijd

Maturity: L_m ? range ? - ? cm
Max length : 14.9 cm TL mannelijk / geslacht onbekend; (Ref. 122735); common length : 6.5 cm SL mannelijk / geslacht onbekend; (Ref. 189); max. gepubliceerd gewicht: 24.10 g (Ref. 122735)

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Dorsale stekels (totaal) : 0; Anale stekels: 0; Anale zachte stralen: 16 - 19. Snout long, pointed, about 3/4 eye diameter; maxilla moderate, tip not sharply pointed, not or only just reaching to hind border of pre-operculum; gill cover canals of panamensis-type. Anal fin short, its origin below or behind midpoint of dorsal fin base. A broad silver stripe along flank, about 3/4 eye diameter.

A schooling species found in coastal waters, but also entering brackish water. More data needed (Ref. 189). Found in markets (Ref. 37032). Largely utilized as bait for commercial fishery, oil, flour, and also canned fish (Ref. 103984).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Spawn in school (Ref. 205).

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Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Status op de Rode Lijst van het IUCN (Ref. 130435)

Niet bedreigd (LC) ; Date assessed: 06 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

Harmless

Gebruik door de mens

Visserij: van minder commercieel belang

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 15.8 - 27.2, mean 22.6 °C (based on 64 cells).

Fylogenetische diversiteitsindex (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00550 (0.00324 - 0.00932), b=3.11 (2.97 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).

Trofisch niveau (Ref. 69278): 3.4 ±0.4 se; based on size and trophs of closest relatives

Generation time: 0.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.

Weerstandsvermogen (Ref. 120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Prijsklasse (Ref. 80766): Medium.

Anchoa tricolor (Spix & Agassiz, 1829)