分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Gobiesociformes (Clingfishes)
喉盤魚目 (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits)
喉盤魚科 (Clingfishes and singleslits) > Incertae sedis
Etymology: Aspasmogaster: Greek, aspasma, -atos = the loved objetc + Greek, gaster = stomach (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的. 亞熱帶的
Eastern Indian Ocean: west coast to Australia to Victoria and Tasmania.
東印度洋: 對澳洲到維多利亞與塔斯梅尼亞的西岸。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9002)
簡短描述
檢索表 | 型態特徵 | 形態測量圖
背棘 (總數) : 0; 背的軟條 (總數) : 8 - 10; 臀棘: 0; 臀鰭軟條: 7 - 9. Caudal fin rounded (Ref. 9002). Pelvic fins united into moderate-sized double sucking-disc, posterior half with fleshy margin (Ref. 9002). Color variable, pinkish to brownish or greenish, usually with distinct regular dark bands across head and back (Ref. 9002).
尾鰭圓的。 (參考文獻 9002) 腹鰭結合成中等大小的雙吸盤了, 後半段有肉質的邊緣。 (參考文獻 9002) 色彩可變的, 桃紅色的到褐色或呈綠色的, 通常有橫過頭部與背部的明顯的一般深色條紋.(參考文獻 9002)
Occurs in shallow coastal and rocky estuaries, often under rocks (Ref. 9002).
出現於水淺的海岸而岩石的河口, 時常在岩石下面.(參考文獻 9002)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
東印度洋: 對澳洲到維多利亞與塔斯梅尼亞的西岸。
Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)
IUCN 瀕危狀態 (Ref. 130435: Version 2024-2)
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Estimates based on models
Preferred temperature (Ref.
123201): 14.4 - 18.4, mean 16.8 °C (based on 96 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.3 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 213 [108, 474] mg/100g; Iron = 1.3 [0.7, 2.4] mg/100g; Protein = 17.4 [16.3, 18.5] %; Omega3 = 0.317 [0.171, 0.591] g/100g; Selenium = 17 [7, 43] μg/100g; VitaminA = 41.3 [11.1, 143.8] μg/100g; Zinc = 1.39 [0.91, 2.10] mg/100g (wet weight);
