Environment: milieu / climate zone / depth range / distribution range
Ökologie
; süßwasser benthopelagisch. Subtropical; 24°S - 30°S
Africa: within the drainage basin of the Orange-Vaal River system to which it is possibly restricted. Hitherto thought to occur in the Limpopo system and in southern Cape watersheds which records may be erroneous.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm FL Männchen/unbestimmt; (Ref. 6465); common length : 45.0 cm FL Männchen/unbestimmt; (Ref. 2801); max. veröff. Gewicht: 3.8 kg (Ref. 7248)
Occurs in a variety of habitats: quiet well vegetated backwaters, standing open waters, flowing open waters, sandy-rocky stretches and rocky rapids. Their preferred habitat is flowing rocky channels. Bottom feeder which grazes algae and organic detritus (Ref. 6465). Breeds in summer, gathering in large numbers in shallow rocky rapids where eggs are laid. Larvae hatch after 3 or 4 days. May live up to 8 or 9 years (Ref. 7248).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Reid, G.M., 1985. A revision of African species of Labeo (Pisces: Cyprinidae) and a re-definition of the genus. Verlag von J. Cramer, Braunschweig. 322 p. (Ref. 1440)
IUCN Rote Liste Status (Ref. 130435: Version 2024-2)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerzielles potential; Aquakultur: experimental; Sportfisch: ja
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.0 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Nutrients (Ref.
124155): Calcium = 97.4 [22.9, 197.7] mg/100g; Iron = 0.813 [0.418, 1.717] mg/100g; Protein = 16.6 [15.3, 17.8] %; Omega3 = 0.467 [0.172, 1.301] g/100g; Selenium = 158 [52, 532] μg/100g; VitaminA = 7.9 [2.0, 30.6] μg/100g; Zinc = 0.914 [0.441, 1.850] mg/100g (wet weight);