Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino associati a barriera corallina; distribuzione batimetrica ? - 650 m (Ref. 3686), usually 50 - 300 m (Ref. 26999). Subtropical; 30°N - 14°S, 98°W - 15°E (Ref. 34024)
Western Atlantic: off the continental coast from Florida, USA and the Gulf of Mexico to northern South America, including islands in the Caribbean. Eastern Atlantic: off Senegal to Angola.
Dimensione / Peso / Età
Maturità: Lm ?  range ? - ? cm
Max length : 94.0 cm TL maschio/sesso non determinato; (Ref. 40637); common length : 50.0 cm TL maschio/sesso non determinato; (Ref. 5217); peso massimo pubblicato: 8.5 kg (Ref. 40637)
Breve descrizione
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 109 - 117; Spine anali: 0; Raggi anali molli: 86 - 90. Body completely covered with small, imbricate, cycloid scales; barbels present on snout (6) and chin (6); branchiostegal rays 8; median basibranchial tooth patch absent; developed gill rakers on first arch 4 or fewer; pelvic fin rays inserted at about level of preopercle, well behind eye (Ref. 34024). Ventral fins dark, gradually becoming darker at the extreme blackish edge (Ref. 13608).
Body shape (shape guide): elongated.
Common species (Ref. 34024). Adults benthopelagic (Ref. 34024) down to 650 m, but most often on the continental shelf (Ref. 3686), on sandy and muddy bottoms (Ref. 2683). Juveniles common in reefs (Ref. 34024). Smaller silvery specimens taken far out at sea in the epipelagic (Ref. 34024). Oviparous, with oval pelagic eggs floating in a gelatinous mass (Ref. 205).
Ciclo vitale e comportamento di accoppiamento
Maturità | Riproduzione | Deposizione | Uova | Fecondità | Larve
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: scarso interesse commerciale; Pesce da pesca sportiva: si
Strumenti
Rapporti speciali
Scarica XML
Fonti Internet
Stime basate su modelli
Temperatura preferita (Fonte Biblio.
123201): 12.5 - 26.5, mean 19.7 °C (based on 331 cells).
Indice di diversità filogenetica (Fonte Biblio.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00355 (0.00220 - 0.00572), b=3.19 (3.05 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Livello trofico (Fonte Biblio.
69278): 3.9 ±0.6 se; based on size and trophs of closest relatives
Generation time: 5.9 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Resilienza (Fonte Biblio.
120179): Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.19).
Vulnerabilità della pesca (Ref.
59153): Moderate to high vulnerability (52 of 100).
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Vulnerabilità climatica (Ref.
125649): High vulnerability (65 of 100).
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Nutrienti (Ref.
124155): Calcium = 16.9 [8.3, 42.6] mg/100g; Iron = 0.451 [0.245, 0.908] mg/100g; Protein = 17.8 [15.3, 20.4] %; Omega3 = 0.183 [0.095, 0.343] g/100g; Selenium = 36.5 [17.0, 76.8] μg/100g; VitaminA = 28.2 [8.7, 94.9] μg/100g; Zinc = 0.568 [0.373, 0.874] mg/100g (wet weight);